Patent classifications
A47J36/36
Portable Baking Oven
A portable baking oven having an upper portion and a lower portion that define a baking chamber are disclosed. A baking chamber opening may be defined entirely by the oven upper portion. The upper portion may pivot away from the lower portion to allow access to the interior of the oven for cleaning. The oven may include a gas-powered infrared bottom burner and a gas-powered curved back burner.
Portable Baking Oven
A portable baking oven having an upper portion and a lower portion that define a baking chamber are disclosed. A baking chamber opening may be defined entirely by the oven upper portion. The upper portion may pivot away from the lower portion to allow access to the interior of the oven for cleaning. The oven may include a gas-powered infrared bottom burner and a gas-powered curved back burner.
Rotisserie cooking appliance
A cooking appliance, as provided herein, may include a cabinet, a heating element, a first false wall, a second false wall, and a spit rod. The cabinet may define a cooking chamber. The cooking chamber may extend along a lateral direction between a first chamber side and a second chamber side. The heating element may be mounted within the cabinet. The first false wall may be slidably positioned within the cooking chamber at the first chamber side. The second false wall may be slidably positioned within the cooking chamber at the second chamber side. The spit rod may define a rotation axis from a first rod end to a second rod. The first rod end may be attached to the first false wall to slide therewith. The second rod end may be attached to the second false wall to slide therewith.
Rotisserie cooking appliance
A cooking appliance, as provided herein, may include a cabinet, a heating element, a first false wall, a second false wall, and a spit rod. The cabinet may define a cooking chamber. The cooking chamber may extend along a lateral direction between a first chamber side and a second chamber side. The heating element may be mounted within the cabinet. The first false wall may be slidably positioned within the cooking chamber at the first chamber side. The second false wall may be slidably positioned within the cooking chamber at the second chamber side. The spit rod may define a rotation axis from a first rod end to a second rod. The first rod end may be attached to the first false wall to slide therewith. The second rod end may be attached to the second false wall to slide therewith.
Griddle cover with an integrated splatter shield
A cooktop appliance includes a top panel. A griddle is positioned on the top panel. The griddle includes a cooking plate. A cover is rotatable relative to the cooking plate between a closed configuration and an open configuration. The cover is positioned over a top surface of the cooking plate in the closed configuration of the cover. A splatter shield is rotatable relative to the cover between a closed configuration and an open configuration. The splatter shield is positioned over the top surface of the cooking plate in the open configuration of the splatter shield.
Griddle cover with an integrated splatter shield
A cooktop appliance includes a top panel. A griddle is positioned on the top panel. The griddle includes a cooking plate. A cover is rotatable relative to the cooking plate between a closed configuration and an open configuration. The cover is positioned over a top surface of the cooking plate in the closed configuration of the cover. A splatter shield is rotatable relative to the cover between a closed configuration and an open configuration. The splatter shield is positioned over the top surface of the cooking plate in the open configuration of the splatter shield.
DEVICE FOR HEATING AND/OR COOKING FOOD
An apparatus for heating and/or cooking food is described. The apparatus includes an appliance housing with at least one accommodating device. The accommodating device has one or more accommodating compartments accessible by way of at least one opening in the appliance housing, and an accommodating container for the food which communicates with the respective accommodating compartment and can be inserted into and removed from the accommodating compartment. The apparatus also includes a heating device associated with the accommodating device and having one or more heating elements. The accommodating container has a closure portion for sealingly closing the respective accommodating compartment and an outwardly substantially closed cooking chamber for the food to be heated.
DEVICE FOR HEATING AND/OR COOKING FOOD
An apparatus for heating and/or cooking food is described. The apparatus includes an appliance housing with at least one accommodating device. The accommodating device has one or more accommodating compartments accessible by way of at least one opening in the appliance housing, and an accommodating container for the food which communicates with the respective accommodating compartment and can be inserted into and removed from the accommodating compartment. The apparatus also includes a heating device associated with the accommodating device and having one or more heating elements. The accommodating container has a closure portion for sealingly closing the respective accommodating compartment and an outwardly substantially closed cooking chamber for the food to be heated.
Apparatus for retaining dissipated heat
Embodiments described herein are directed to an apparatus for retaining heat dissipated from an oven. The apparatus may comprise a sheet material sized to cover a portion of a front of the oven and at least one attachment connected to the sheet material. The sheet material may comprise an absorbent fabric for retaining a heat-absorbing compound. The at least one attachment may be configured to hold one side of the sheet material substantially flush against the front of the oven after the sheet material has retained the heat absorbing compound.
Apparatus for retaining dissipated heat
Embodiments described herein are directed to an apparatus for retaining heat dissipated from an oven. The apparatus may comprise a sheet material sized to cover a portion of a front of the oven and at least one attachment connected to the sheet material. The sheet material may comprise an absorbent fabric for retaining a heat-absorbing compound. The at least one attachment may be configured to hold one side of the sheet material substantially flush against the front of the oven after the sheet material has retained the heat absorbing compound.