A heating assembly for a cooking appliance, such as a toaster or oven. The heating assembly can have one or more elements arranged to emit radiation in a wavelength range of 0.75 to 10 microns with a radiative flux of at least 3,000 to 5,000 Watts/sq.cm at a distance of 10 cm from the plurality of heating elements, and/or to emit visible light in a wavelength range of 570 to 800 nanometers, and/or emit radiation in a wavelength range of 0.75 to 10 microns with a ratio of the radiating area to the total area of each heating element being 5% to 25%, and/or emit radiation in a wavelength range of 0.75 to 10 microns toward a cooking space with a ratio of a total radiating area of the plurality of heating elements to an area of the cooking space receiving the radiation is 1% to 20%.

A cooking system positionable on a support surface includes a housing having an internal cooking compartment and an opening formed in said housing for accessing said internal cooking compartment. The housing is positionable about the support surface in both a first orientation and a second, distinct orientation. At least one heating element is associated with said internal cooking compartment. The at least one heating element is operable to heat said internal cooking compartment in both said first orientation and said second orientation.

A heatable kitchen device such as a toaster has a housing having an outer wall and an inner wall (114), a heating area within the housing for receiving foodstuff to be heated, a heating element located between the heating area and the inner wall (114), a bracket (140) mounted to the inner wall (114) adjacent the heating area. The bracket (140) has a seat (142) located opposite the inner wall (114). The seat receives a sensor assembly (150) and has a first aperture and a second aperture through the bracket (140) to the seat (142). The first aperture has an area and the second aperture has an area, and the inner wall (114) has an opening (148) that is larger than the combined areas of the first and second apertures to allow the sensor assembly (150) to detect a property of the foodstuff.

A cooking system positionable on a support surface includes a housing having an internal cooking compartment and an opening formed in the housing for accessing said internal cooking compartment. At least one heating element is provided for heating said internal cooking compartment. The heating element is operable to heat the internal cooking compartment while the opening is at least partially exposed to an ambient environment to allow fluid transfer between the ambient environment and the internal cooking compartment. An output from said at least one heating element is variable across said internal cooking compartment during operation of the system.

An infrared toaster and a method of toasting use a support configured to hold a food product relative to an infrared source. A light source and a camera are arranged relative to the support to illuminate the food product and capture digital images of the food product. A processor receives and analyzes successive images from the camera. The processor operates the IR source to achieve a predetermined toasting level of the food product. The processor operates the IR source to terminate operation directing IR energy when the predetermined toasting level is reached.

A heating assembly for a cooking appliance, such as a toaster or oven, has a support and/or heating element with a curved shape having a concave side facing a cooking cavity. The support and/or heating element may be flexible, e.g., having a planar shape when unstressed and a curved shape when stressed. The support and/or heating element may define a sheet, e.g., having a length and width. The heating element may have openings in the sheet. The heating element may be coupled to the support so as to be slidable movable relative to the support, e.g., so the heating element can slide relative to the support when the support and heating element are bent into a curved shape.

A grill for cooking and grilling food includes a housing which defines an internal grilling space and a first side wall (6). A second side wall (7) is situated opposite the first side wall. The grill includes a cover wall (4), a rear wall (9), and a base plate (3). The internal grilling space has a vertical grilling zone. At least two radiant heaters (1, 2) are introduced inside the internal grilling space, situated opposite the first and second side wall (6, 7). The radiant heaters (1, 2) are preferably gas burners. A grilling basket (5) can be introduced vertically between the two radiant heaters (1, 2). The cover wall (4) has an opening (4′) through which the grilling basket (5) can be introduced into the internal grilling space. The front side (8) of the grill comprises a viewing opening.

A cooking system positionable on a support surface includes a housing having an internal cooking compartment and an opening formed in the housing for accessing said internal cooking compartment. At least one heating element is provided for heating said internal cooking compartment. The heating element is operable to heat the internal cooking compartment while the opening is at least partially exposed to an ambient environment to allow fluid transfer between the ambient environment and the internal cooking compartment. An output from said at least one heating element is variable across said internal cooking compartment during operation of the system.

There is disclosed herein a toaster (10) including: a housing (12); a pair of opposing food guards (24a, 24b) located within the housing (12) and defining a toasting cavity (25a, 25b) for receiving foodstuff to be toasted; a pair of heating elements (28) located within the housing (12), each heating element (28) being located on a respective side of the pair of food guards (24a, 24b), wherein each food guard (24a, 24b) is spaced from the corresponding heating element (28) by a clearance (81); and wherein each food guard (24a, 24b) has an upwardly-extending portion (75c, 75d) that extends upwardly to a portion (75a, 75b) that extends transversely from the upwardly-extending portion so as to extend above the corresponding heating element (28), the transversely-extending portion (75a, 75b) of each food guard (24a, 24b) projecting away from the opposing food guard (24a, 24b).

A cooking appliance, such as a toaster or oven, has a lifting arm including ribs that form a support surface for a food product in a cooking cavity of the appliance. Each rib can include an opening configured to permit infrared radiation from a heating assembly to pass through the rib to the food product supported by the lifting arm and/or to reduce a thermal mass and capacitance of the lifting arm. The heating assembly can include a support and/or heating element with a curved shape having a concave side facing a cooking cavity. The support and/or heating element can have a planar shape when unstressed and a curved shape when stressed. The heating element may be coupled to the support so as to be slidably movable relative to the support, e.g., so the heating element can slide relative to the support.