Patent classifications
A47J43/126
FORMULATION AND DISPENSER SYSTEMS FOR BEVERAGE FOAM TOPPINGS
Formulation and dispenser systems create dairy based toppings for beverages. The dispensers include a container, valve, and an actuator for the valve. The formulations include a liquid product and a propellant. The liquid product includes a certain percentage of milkfat provided, for example, by heavy cream, skim milk, nonfat dry milk, sweeteners, and an emulsifier. The propellant is nitrous oxide or nitrogen.
Turbo fan steam milk frother
A fan-based steaming and foaming device is provided with a fan assembly and an activation device between a steam tube and an ejection tube. The invention employs an air pressure difference of a fan to directly inject, into a liquid, air required for foaming.
Formulation and dispenser systems for beverage foam toppings
Formulation and dispenser systems create dairy based toppings for beverages. The dispensers include a container, valve, and an actuator for the valve. The formulations include a liquid product and a propellant. The liquid product includes a certain percentage of milkfat provided, for example, by heavy cream, skim milk, nonfat dry milk, sweeteners, and an emulsifier. The propellant is nitrous oxide or nitrogen.
APPARATUS FOR HEATING AND FOAMING A LIQUID, IN PARTICULAR A BEVERAGE
The invention relates to an apparatus for heating and foaming a liquid, in particular a beverage, comprising a steam line (6), which can be connected to a steam generator (1); a pressurized gas line (4), which can be connected to a pressurized gas source (2); and a conveying means (3), connected to the steam line (6) and the pressurized gas line (4), for generating and transferring a steam/gas mixture into the liquid, and a controllable switching valve (5), wherein hot steam is supplied to the conveying means (3) via the steam line (6) and a pressurized gas flow under a defined constant pressure is supplied via the pressurized gas line (4) and pressure pulses (p) are generated from the pressurized gas flow by means of the switching valve (5). In order to damp the generated pressure pulses, the conveying means (3) comprises an expansion chamber (15) having a nozzle (14) arranged on the downstream end of the expansion chamber (15).
TURBO FAN STEAM MILK FROTHER
A fan-based steaming and foaming device is provided with a fan assembly and an activation device between a steam tube and an ejection tube. The invention employs an air pressure difference of a fan to directly inject, into a liquid, air required for foaming.
Portable milk frother
A handheld cylinder (103) capable of containing hot water. The cylinder has a pump 105 for pressurised the headspace above the hot water with air. The cylinder (103) also has a spout (107) which can be open and closed by a valve (500). When the pressurised air which has been warmed by the hot water is released from the spout (107), the air can be directed into a body of milk to swirl the milk in its container (109) to cause frothing and foaming of the milk.
FORMULATION AND DISPENSER SYSTEMS FOR BEVERAGE FOAM TOPPINGS
Formulation and dispenser systems create dairy based toppings for beverages. The dispensers include a container, valve, and an actuator for the valve. The formulations include a liquid product and a propellant. The liquid product includes a certain percentage of milkfat provided, for example, by heavy cream, skim milk, nonfat dry milk, sweeteners, and an emulsifier. The propellant is nitrous oxide or nitrogen.
PORTABLE MILK FROTHER
A handheld cylinder (103) capable of containing hot water. The cylinder has a pump 105 for pressurised the headspace above the hot water with air. The cylinder (103) also has a spout (109) which can be open and closed by a valve (500). When the pressurised air which has been warmed by the hot water is released from the spout (109), the air can be directed into a body of milk to swirl the milk in its container (109) to cause frothing and foaming of the milk.
FORMULATION AND DISPENSER SYSTEMS FOR BEVERAGE FOAM TOPPINGS
Formulation and dispenser systems create dairy based toppings for beverages. The dispensers include a container, valve, and an actuator for the valve. The formulations include a liquid product and a propellant. The liquid product includes a certain percentage of milkfat provided, for example, by heavy cream, skim milk, nonfat dry milk, sweeteners, and an emulsifier. The propellant is nitrous oxide or nitrogen.
KITCHEN APPLIANCE DRIVE UNIT, KITCHEN APPLIANCE AND ATTACHMENT
A kitchen appliance drive unit (10) is disclosed that comprises a housing (11) including a drive mechanism in the housing; a rotary member (31) driven by the drive mechanism, a first opening (13); a second opening (15) and an fluid pump (40) driven by the drive mechanism and being fluidly connected to the first and second openings, the fluid pump being arranged, in a first mode of operation, to displace a fluid from the first opening 5 (13) to the second opening (15), the fluid pump (40) also being arranged, in a second mode of operation, to displace fluid from the second opening (15) to the first opening (13).