B01F35/213

METHOD FOR CONTROLLING A PLANAR DRIVE SYSTEM AND PLANAR DRIVE SYSTEM
20230238868 · 2023-07-27 ·

This application provides a method for controlling a planar drive system, where the planar drive system comprises at least a controller, a stator module having a stator surface, and a rotor that may is positionable and movable on the stator surface. The method comprises positioning an object on a rotor in a first arrangement state of the object in a positioning step, carrying out an accelerating movement of a defined movement pattern of the rotor; and, by the accelerating movement, arranging the object positioned on the rotor in the first arrangement state in a second arrangement state relative to the rotor, in an arranging step. The application further provides a planar drive system.

METHOD FOR CONTROLLING A PLANAR DRIVE SYSTEM AND PLANAR DRIVE SYSTEM
20230238868 · 2023-07-27 ·

This application provides a method for controlling a planar drive system, where the planar drive system comprises at least a controller, a stator module having a stator surface, and a rotor that may is positionable and movable on the stator surface. The method comprises positioning an object on a rotor in a first arrangement state of the object in a positioning step, carrying out an accelerating movement of a defined movement pattern of the rotor; and, by the accelerating movement, arranging the object positioned on the rotor in the first arrangement state in a second arrangement state relative to the rotor, in an arranging step. The application further provides a planar drive system.

APPARATUS AND METHOD FOR MANUFACTURING SLURRY FOR BATTERY
20230234008 · 2023-07-27 ·

To detect the state of a slurry during stirring without exposure to the atmosphere and with high accuracy. A stirring tank stores a slurry for a battery without exposure to the atmosphere. A stirring device stirs the slurry in the stirring tank. An observation container is coupled to the stirring tank. A circulation device circulates the slurry between the stirring tank and the observation container without exposure to the atmosphere. A detection device detects the state of the slurry by irradiating the slurry in the observation container with X-rays and detecting the X-rays transmitted through the slurry.

APPARATUS AND METHOD FOR MANUFACTURING SLURRY FOR BATTERY
20230234008 · 2023-07-27 ·

To detect the state of a slurry during stirring without exposure to the atmosphere and with high accuracy. A stirring tank stores a slurry for a battery without exposure to the atmosphere. A stirring device stirs the slurry in the stirring tank. An observation container is coupled to the stirring tank. A circulation device circulates the slurry between the stirring tank and the observation container without exposure to the atmosphere. A detection device detects the state of the slurry by irradiating the slurry in the observation container with X-rays and detecting the X-rays transmitted through the slurry.

System for mixing contents of containers and related methods of use
11692916 · 2023-07-04 · ·

A method for mixing fluids in containers may include performing a mixing procedure on a plurality of containers on a container support, at least a portion of the plurality of containers being differently sized. The mixing procedure may include a plurality of mixing phases, wherein in each mixing phase the container support may be subjected to a mixing motion at a single rate for a period of time of about 5 seconds or longer, and wherein the single rate for at least one mixing phase of the plurality of mixing phases may differ from the single rate for at least one other mixing phase of the plurality of mixing phases. The mixing procedure also may include at least one non-mixing phase, wherein the container support may not be subjected to the mixing motion.

System for mixing contents of containers and related methods of use
11692916 · 2023-07-04 · ·

A method for mixing fluids in containers may include performing a mixing procedure on a plurality of containers on a container support, at least a portion of the plurality of containers being differently sized. The mixing procedure may include a plurality of mixing phases, wherein in each mixing phase the container support may be subjected to a mixing motion at a single rate for a period of time of about 5 seconds or longer, and wherein the single rate for at least one mixing phase of the plurality of mixing phases may differ from the single rate for at least one other mixing phase of the plurality of mixing phases. The mixing procedure also may include at least one non-mixing phase, wherein the container support may not be subjected to the mixing motion.

Food analysis device

The present disclosure relates to a spectrometer comprising a spectral decomposition device and a radiation detector. These components are configured such that the spectral decomposition device can break up an incident electromagnetic measuring radiation into components in a wavelength-dependent manner. The radiation detector can measure the intensity of at least one of these components. The spectrometer is configured such that the spectrometer transmits analysis information from the analysis of a food or of a food component to a food preparation device and/or outputs it to the user via an output device. The present disclosure further relates to a system including a control device as well as to a method. In this way, a reproducible cooking result as well as an output of the nutritional values and the actual energy content of the prepared food can be made possible.

Food analysis device

The present disclosure relates to a spectrometer comprising a spectral decomposition device and a radiation detector. These components are configured such that the spectral decomposition device can break up an incident electromagnetic measuring radiation into components in a wavelength-dependent manner. The radiation detector can measure the intensity of at least one of these components. The spectrometer is configured such that the spectrometer transmits analysis information from the analysis of a food or of a food component to a food preparation device and/or outputs it to the user via an output device. The present disclosure further relates to a system including a control device as well as to a method. In this way, a reproducible cooking result as well as an output of the nutritional values and the actual energy content of the prepared food can be made possible.

BUBBLE SIZE MONITORING AND CONTROL
20220396502 · 2022-12-15 ·

Disclosed herein is a device and methods for enhancing oil separation from produced water. One such method includes mixing a multiphase fluid having at least a water phase and an oil phase with a flotation gas, according to at least one operating condition, so as to produce an enhanced multiphase fluid having bubbles of the flotation gas therein. The oil phase is then separated from the water phase using a separator. At least one property associated with the enhanced multiphase fluid is monitored. The operating condition is adjusted as a function of the monitored property so as to increase a percentage of the oil phase separated from the water phase by the separator over a percentage of the oil phase that would be separated from the water phase without adjustment of the operating condition.

Carbonated beverage makers, methods, and systems

A carbonated beverage maker includes a water reservoir, a carbon dioxide creation chamber, and a carbonation chamber. The water reservoir holds ice water and has a first impeller and a shroud surrounding the first impeller. The carbon dioxide creation chamber contains chemical elements and receives warm water. The chemical elements react with each other to create carbon dioxide when the warm water is introduced to the carbon dioxide creation chamber. The carbonation chamber is connected to the water reservoir and the carbon dioxide creation chamber. The carbonation chamber has a second impeller that includes a stem portion and blades. The stem portion and the blades define conduits therein. The blades create a low pressure region in a lower portion of the carbonation chamber such that carbon dioxide from the carbon dioxide creation chamber flows through the conduits to the low pressure region.