A method of preparing wood for packing comprises: loading wood lengthwise into a conveyor system; conveying the wood pieces one-by-one onto a loading hatch in a predetermined orientation; when a wood piece is fully on the loading hatch, opening the loading hatch and dropping the wood piece in the predetermined orientation into a measuring compartment; repeating the conveying and dropping process so that multiple wood pieces are stacked in the same orientation in the measuring compartment; and, when a required amount of stacked wood is within the measuring compartment, dropping the stacked wood pieces into a packing area.

A standing tree baling apparatus includes a main frame and a boom pivotably connected to the main frame. The boom has a first end and a second end. A boom lifter is connected between the main frame and the boom for raising and lowering the boom about a pivot joint at the first end of the boom. A rotation arm has a first arm end and a second arm end. The rotation arm is pivotably connected to the second end of the boom at the first arm end. A driver pivots the arm relative to the boom. A compression ring is sized for loosely encircling a trunk of a standing tree and adapted for forcibly moving a succession of branches of the tree non-destructively inward toward the trunk of the tree as the ring is raised about the tree to facilitate baling of the tree with rope line. The ring is connected to the second arm end.

A standing tree baling apparatus includes a main frame and a boom pivotably connected to the main frame. The boom has a first end and a second end. A boom lifter is connected between the main frame and the boom for raising and lowering the boom about a pivot joint at the first end of the boom. A rotation arm has a first arm end and a second arm end. The rotation arm is pivotably connected to the second end of the boom at the first arm end. A driver pivots the arm relative to the boom. A compression ring is sized for loosely encircling a trunk of a standing tree and adapted for forcibly moving a succession of branches of the tree non-destructively inward toward the trunk of the tree as the ring is raised about the tree to facilitate baling of the tree with rope line. The ring is connected to the second arm end.

A standing tree branch compression ring is adapted to be vertically raised about the trunk of the tree by lifting means. As the ring is lifted it forceably moves the tree branches inward. A plastic ring liner is removably affixed to the outer surface of the ring to reduce its coefficient of friction to mitigate tree branch damage. The ring is polygonal and includes a fully releasable segment to accept the tree trunk from the side. The segment is then reaffixed by a mating tongue and slot joint at one end a latch at the other end before it is raised.

A standing tree branch compression ring is adapted to be vertically raised about the trunk of the tree by lifting means. As the ring is lifted it forceably moves the tree branches inward. A plastic ring liner is removably affixed to the outer surface of the ring to reduce its coefficient of friction to mitigate tree branch damage. The ring is polygonal and includes a fully releasable segment to accept the tree trunk from the side. The segment is then reaffixed by a mating tongue and slot joint at one end a latch at the other end before it is raised.

Methods and packages are provided for storing and preserving a cut mushroom product such as mushroom crumble or cut mushroom, preferably so as to extend shelf life of the same. In one optional method, a cut mushroom product is placed in a product containing space (14) of a storage container (10) atop a platform of a support structure. The storage container includes an internal compartment (12) having the product containing space. The support structure defines the platform for supporting the cut mushroom product. The internal compartment further includes a reservoir (18), configured to retain liquid, below the platform. The platform and/or support structure are configured to direct liquid exuded from the cut mushroom product to the reservoir. Optionally, the reservoir comprises an absorbent material (20) for absorbing liquid in the reservoir.

Methods and packages are provided for storing and preserving a cut mushroom product such as mushroom crumble or cut mushroom, preferably so as to extend shelf life of the same. In one optional method, a cut mushroom product is placed in a product containing space (14) of a storage container (10) atop a platform of a support structure. The storage container includes an internal compartment (12) having the product containing space. The support structure defines the platform for supporting the cut mushroom product. The internal compartment further includes a reservoir (18), configured to retain liquid, below the platform. The platform and/or support structure are configured to direct liquid exuded from the cut mushroom product to the reservoir. Optionally, the reservoir comprises an absorbent material (20) for absorbing liquid in the reservoir.

A transport container for free-rooted plants adapted to safely transport plants to be grown aeroponically. The container may include a light adapted to keep the plant in a vegetative state during transportation. The light may be wavelength limited to include lower frequency visible light. The transport container may include a stem and root stabilizer to protect, position, and stabilize the stem and roots. Water retaining structures, such as gelatinous balls, may be contained within the base of the container and are adapted to allow for moisture and nutrients to be passed to the roots.

A transport container for free-rooted plants adapted to safely transport plants to be grown aeroponically. The container may include a light adapted to keep the plant in a vegetative state during transportation. The light may be wavelength limited to include lower frequency visible light. The transport container may include a stem and root stabilizer to protect, position, and stabilize the stem and roots. Water retaining structures, such as gelatinous balls, may be contained within the base of the container and are adapted to allow for moisture and nutrients to be passed to the roots.

The present application is directed to Seed Preservation and Storage Containers and a process for preserving and long term storing of a wide variety of crop seeds, plant seeds, heirloom seeds, flowering plant seeds, tree seeds, and grains including corn, beans, peas and rice. Each long term storage and preservation container will be labeled with the container seed contents information on QR codes or bar codes, in and on containers, and the seed packets stored within the containers. By using a method of preservation and storage for an extended period of time, seed containers will be processed resulting in an ultimate climate condition to prevent the seeds within the seed containers from molding, rotting or prematurely germinating for many years. Contents of the seed containers will be readily revealed by scanning the outside labels on the containers and on the individual seed packet labels within the containers.