The packaging wrapper for gluten-free food products includes a multilayer sheet, including in turn one layer of polymeric material having at least one aperture and a layer of porous filter material coupled to the layer of polymeric material and positioned so as to cover the aperture.

The packaging wrapper for gluten-free food products includes a multilayer sheet, including in turn one layer of polymeric material having at least one aperture and a layer of porous filter material coupled to the layer of polymeric material and positioned so as to cover the aperture.

An elongated bag for use as a ready-to-use grow bag. The bag is manufactured as an elongated plastic body with a sealed bottom and a sealable top. The bag includes one or more gussets defined by folds in the bag and a score line for a tear strip in an area sufficiently below the top and above the fill material to allow the bag to lie flat for transportation and deploy into a cylinder for planting. The bag includes drain holes near the bottom of the bag and microperforations along the bag for respiration.

An elongated bag for use as a ready-to-use grow bag. The bag is manufactured as an elongated plastic body with a sealed bottom and a sealable top. The bag includes one or more gussets defined by folds in the bag and a score line for a tear strip in an area sufficiently below the top and above the fill material to allow the bag to lie flat for transportation and deploy into a cylinder for planting. The bag includes drain holes near the bottom of the bag and microperforations along the bag for respiration.

A bag (100) suitable for packaging fruit and vegetable products (2) comprising a casing (103) capable of housing the products to be packaged and at least one first band (104) and one second band (105) each arranged on the outer face of the casing so as to seal said casing, the first band (104) being joined to the casing only at its ends (104a, 104b) forming a handle (106) and the second band (105) joined along the length thereof to the associated face of the casing, forming a stable bottom (105c). A station (1) for producing this bag (100) comprises an expansion device (4) of tubular material comprising an upper expansion body (4a) and a lower expansion body (4b) mechanically linked to each other with a capacity for movement of one with respect to the other and that cooperate with welding groups.

A bag (100) suitable for packaging fruit and vegetable products (2) comprising a casing (103) capable of housing the products to be packaged and at least one first band (104) and one second band (105) each arranged on the outer face of the casing so as to seal said casing, the first band (104) being joined to the casing only at its ends (104a, 104b) forming a handle (106) and the second band (105) joined along the length thereof to the associated face of the casing, forming a stable bottom (105c). A station (1) for producing this bag (100) comprises an expansion device (4) of tubular material comprising an upper expansion body (4a) and a lower expansion body (4b) mechanically linked to each other with a capacity for movement of one with respect to the other and that cooperate with welding groups.

Produce boxes and bags for shipping produce, e.g., bananas, utilize ventilation structures that allow for ventilation therethrough. A method of assembling produce boxes provides for cutouts that serve as ventilation structures in the boxes. When the produce boxes are stacked such as on a shipping pallet, the ventilation structures allow for ventilation of through the stacked boxes. Produce may be packed in a bag, which is closed with a rip cord and inserted into a produce box. The rip cord may be accessed when the box is in a stack such as on a shipping pallet, such that the rip cord may be pulled thereby opening the bag, without removing the box from the stack.

Produce boxes and bags for shipping produce, e.g., bananas, utilize ventilation structures that allow for ventilation therethrough. A method of assembling produce boxes provides for cutouts that serve as ventilation structures in the boxes. When the produce boxes are stacked such as on a shipping pallet, the ventilation structures allow for ventilation of through the stacked boxes. Produce may be packed in a bag, which is closed with a rip cord and inserted into a produce box. The rip cord may be accessed when the box is in a stack such as on a shipping pallet, such that the rip cord may be pulled thereby opening the bag, without removing the box from the stack.

The present invention relates to the field of the transportation and storage of goods and to temperature control systems for such, commonly referred to as cold chain systems or distribution. More specifically, the present invention relates to a system, apparatus and a method for a wet cold chain distribution system. There is a growing concern with the over-use of plastics in the packaging industry and the present invention seeks to provide a wet distribution box having being formed from a cardboard blank. The present invention seeks to provide a solution to the problems addressed above. The present invention also seeks to provide a temperature controlled transport/storage assembly that can be made from cardboard and recycled materials and be further re-used or recycled in due course.

The present invention relates to the field of the transportation and storage of goods and to temperature control systems for such, commonly referred to as cold chain systems or distribution. More specifically, the present invention relates to a system, apparatus and a method for a wet cold chain distribution system. There is a growing concern with the over-use of plastics in the packaging industry and the present invention seeks to provide a wet distribution box having being formed from a cardboard blank. The present invention seeks to provide a solution to the problems addressed above. The present invention also seeks to provide a temperature controlled transport/storage assembly that can be made from cardboard and recycled materials and be further re-used or recycled in due course.