Patent classifications
B67D1/0011
LIQUID DISPENSING ARRANGEMENTS AND METHODS
The present disclosure relates to liquid dispensing arrangements, and particularly to arrangements for distribution of a dispensed liquid.
Systems and methods of selecting operations for a dispenser based on path of travel
An example of a beverage dispenser includes a nozzle and a valve coupled upstream of the nozzle. A sensor is operable to detect an object within a detection zone and provide a signal representative of a distance between the object and the sensor. A controller is configured to receive the signal from the sensor. The controller is configured to determine a sub-zone from a plurality of sub-zones within the detection zone in which the object is located. The valve is controlled between an open condition to dispense the substance through the nozzle and a closed condition based upon the determined sub-zone.
AUTOMATED BEVERAGE DISPENSING SYSTEM
Described herein is an automated beverage dispensing system for dispensing a beverage into a cup based on an order. The automated beverage dispenser may include a conveyor and a plurality of functional stations along the conveyor route. Exemplary stations include a cup singulation or placement station, an ice dispensing station, a beverage dispensing station, and a sealing station for covering the top of the cup with a liquid tight film. Related methods are described.
Fluid dispensing apparatus with pre-heated valve
A dispensing device that dispenses a predetermined volume of fluid into a receptacle has a valve that controls the flow of the fluid through the device. The valve is pre-heated to a calculated operating temperature before dispensing operations begin. Once the temperature of the valve reaches the calculated operating temperature, the device begins dispensing the fluid. The valve is maintained at that calculated temperature during dispensing operations.
Countertop water dispenser and ice making assembly
A countertop appliance, as provided herein, may include a dispenser casing, a water path, a water filter, a dispenser valve, an output storage tank, an internal storage valve, and an ice maker. The dispenser casing may define an interior cavity. The water path may be enclosed within the interior cavity. The water path may define a water inlet and an assembly water outlet. The output storage tank may be disposed along the water path to hold a preset volume of water upstream from the assembly water outlet. The internal storage valve may be disposed along the water path and configured to maintain the preset volume of water within the output storage tank. The ice maker may be downstream from the output storage tank to receive water therefrom.
CONTACTLESS INTERFACE FOR A BEVERAGE DISPENSER
A contactless interface for a beverage dispenser including a sensor and circuitry. The sensor has a field of view and is configured to sense an object located in a detection zone of the sensor. The detection zone is an area within the field of view and at a distance less than a maximum detection distance from the sensor. The circuitry is configured to output a detection signal while the object is sensed within the detection zone. The detection signal is an electrical signal.
SCALABLE MODULAR SYSTEM AND METHOD FOR STORING, PRESERVING, MANAGING, AND SELECTIVELY DISPENSING BEVERAGES
An example system includes an incompressible, airtight pressurized container operable to maintain a pressure level in an internal pressurized environment, a transport system including at least two liquid transport conduits, and a mixing component, the two liquid conduits each being releasably coupled to a pressurized container interface coupled to the pressurized container and a dispensing interface, each liquid transport conduit including a controllable valve to enable or disable a flow of the liquid volume, the pressurized container interface capable of maintaining the pressure level, the mixing component being coupled to the at least two liquid transport conduits and the dispensing interface, a pressure regulation system connected to the pressurized container, the pressure regulation system operable to exert and maintain the pressure level within the pressurized container to enable compression of the first compressible liquid volume, and a control system operable to control the controllable valves and the pressure regulation system.
SYSTEMS AND METHODS OF SELECTING OPERATIONS FOR A DISPENSER BASED ON PATH OF TRAVEL
An example of a beverage dispenser includes a nozzle and a valve coupled upstream of the nozzle. A sensor is operable to detect an object within a detection zone and provide a signal representative of a distance between the object and the sensor. A controller is configured to receive the signal from the sensor. The controller is configured to determine a sub-zone from a plurality of sub-zones within the detection zone in which the object is located. The valve is controlled between an open condition to dispense the substance through the nozzle and a closed condition based upon the determined sub-zone.
SCALABLE MODULAR SYSTEM AND METHOD FOR STORING, PRESERVING,MANAGING, AND SELECTIVELY DISPENSING BEVERAGES
An example system includes an incompressible, airtight pressurized container operable to maintain a pressure level in an internal pressurized environment, a transport system including at least two liquid transport conduits, and a mixing component, the two liquid conduits each being releasably coupled to a pressurized container interface coupled to the pressurized container and a dispensing interface, each liquid transport conduit including a controllable valve to enable or disable a flow of the liquid volume, the pressurized container interface capable of maintaining the pressure level, the mixing component being coupled to the at least two liquid transport conduits and the dispensing interface, a pressure regulation system connected to the pressurized container, the pressure regulation system operable to exert and maintain the pressure level within the pressurized container to enable compression of the first compressible liquid volume, and a control system operable to control the controllable valves and the pressure regulation system.
Scalable modular system and method for storing, preserving, managing, and selectively dispensing beverages
An example system includes an incompressible, airtight pressurized container operable to maintain a pressure level in an internal pressurized environment, a transport system including at least two liquid transport conduits, and a mixing component, the two liquid conduits each being releasably coupled to a pressurized container interface coupled to the pressurized container and a dispensing interface, each liquid transport conduit including a controllable valve to enable or disable a flow of the liquid volume, the pressurized container interface capable of maintaining the pressure level, the mixing component being coupled to the at least two liquid transport conduits and the dispensing interface, a pressure regulation system connected to the pressurized container, the pressure regulation system operable to exert and maintain the pressure level within the pressurized container to enable compression of the first compressible liquid volume, and a control system operable to control the controllable valves and the pressure regulation system.