The present invention relates to a dispenser (1) of beverages such as beer, carbonated beverages, non-carbonated beverages and the like, comprising: a regulating unit (2) for regulating the flow rate of at least one beverage, wherein said regulating unit (2) comprises at least one regulating group (20, 21, 22, 23) having at least one lever (200, 210, 220, 230) operable by a user between a rest position, in which said at least one beverage is not dispensed, and at least one operating position, in which said at least one beverage is dispensed with a predetermined flow rate, and a dispensing unit (3) operatively connected to said regulating unit (2), for dispensing said at least one beverage, wherein said dispensing unit (3) comprises at least one first valve (30A, 31A, 32A, 33A) movable between a closed position and an open position to allow the dispensing of said at least one beverage with said predetermined flow rate; and at least one control logic unit (U0, U1, U2, U3) connected to said at least one regulating group (20, 21, 22, 23) and said at least one first valve (30A, 31A, 32A, 33A) respectively, wherein each regulating group (20, 21, 22, 23) comprises a respective processing unit (E0, E1, E2, E3) configured to send an electrical signal to said at least one logic control unit (U0, U1, U2, U3) respectively, when said at least one lever (200, 210, 220, 230) is in said operating position, and wherein said at least one logic control unit (U0, U1, U2, U3) is configured to: receive said electrical signal from said processing unit (E0, E1, E2, E3), and activate the opening of said at least one first valve (30A, 31A, 32A, 33A) for dispensing said at least one beverage.

A control system for controlling one or more tapping valves included in a beverage dispenser includes a telematic communication network with a cloud server and a gateway for selecting a tapping valve and connecting the telematics communication network to the selected tapping valve. The cloud server is configured to send a control signal to the gateway and the gateway is configured to verify which tapping valve the control signal is directed to and forward the control signal to the tapping valve. The control logic unit of each tapping valve is configured to receive the control signal and execute a command and/or modify one or more parameters of a set of parameters and/or add one or more further parameters to the set of parameters.

A beverage dispensing system, has: a reservoir; a line connected to the reservoir; a tap connected to the line; a first valve connected to the line downstream of the reservoir, the first valve having a first open configuration and a first closed configuration; and a second valve connected to the line, the second valve having a second open configuration and a second closed configuration, the second valve being in the second closed configuration when the first valve is in the first closed configuration, when in the second closed configuration, the second valve blocking fluid communication between the tap outlet and the first valve, the second valve being in the second open configuration when the first valve is in the first open configuration to connect the reservoir to the tap outlet through the first valve and the second valve.

An automated system for venting gas from a FOB is provided replacing a conventional manual venting button at the top of a FOB with a remotely controlled vent (bleed) valve attached to the FOB. After that the venting button is reinstalled in parallel with the vent valve. The automated vent valve can be implemented as a solenoid or pneumatic valve and is controlled by a controller. A tube connects FOB's vent outlet with a waste bucket. When the FOB is vented, a mix of gas, foam, and beverage is expelled from the FOB chamber and deposited in this waste bucket.

A system and method detection of an empty keg is provided. Carbonated beverages from a keg communicates a carbonated alcoholic beverage to a liquid beverage sensor in fluid communication with the bulk keg. The liquid beverage sensor includes at least one phase detection sensor capable of identifying a foam or gas-liquid interface (Float on Beer Detector), at least one pressure sensor, at least one flow sensor, or at least one temperature sensor. A controller in operative communication with the TCB communicates with the control valve, the actuation button and in communication with the sensors. Upon detection of a low float level for the FOB detector, or low system pressure, or high system temperature, an alarm and/or override of the control of the tap is accomplished.

A flavor infusion dispenser is provided. The flavor infusion dispenser may include a refrigeration unit configured to store a beverage container, a beverage tower coupled to the refrigeration unit and configured to transport a beverage from the beverage container, a faucet coupled to the beverage tower and having a handle configured to activate flow of the beverage from the beverage container through the beverage tower, a nozzle coupled to the faucet, at least one flavor container for storing flavoring for the beverage, at least one flavor line coupled to the nozzle and configured to transport flavoring from the at least one flavor container, and a pump configured to pump flavoring from the at least one flavor container to the nozzle via the at least one flavor line. The nozzle may be configured to mix the beverage and the flavoring, and dispense a flavored beverage.

Examples disclosed herein relate to conduits, devices, systems and methods, which may include a dispensing device including a valve configured to interact with an inlet stream, the inlet stream having a first pressure, the valve having an outlet area with an outlet stream, the outlet stream having a second pressure; and a solenoid configured to interact with the outlet stream.

Examples disclosed herein relate to a dispensing device including a syrup unit which transmits via one or more orifices one or more syrups and water to a dispensing block, a syrup source coupled to the syrup unit which provides the one or more syrups to the syrup unit, a water source which provides water to the syrup unit, and a cf valve coupled to a first orifice upstream of a solenoid valve where the cf valve provides a first range of pressures to the solenoid valve and where the first orifice is coupled to the dispensing block.

Examples disclosed herein relate to conduits, devices, systems and methods, which may include a hollow element including an inner surface and an outer surface which allows for a passage of one or more of one or more fluid elements and one or more gaseous elements, a constraining element with one or more openings and one or more non-open elements, one or more blocking elements configured to stop the passage of the at least one of the one or more fluid elements and the one or more gaseous elements when the one or more blocking elements are in a first position relative to the one or more openings, and a movement device configured to move the one or more blocking elements to a second position relative to the one or more openings which allows for the passage of the one or more fluid elements and the one gaseous elements through the one or more openings in the constraining element.

Various apparatus and systems for chilled beverage dispensing are disclosed. The beverage dispenser can be configured such that any surface that the dispensed beverage is in contact with during the dispensing process is refrigerated to the appropriate temperature. In some examples, the beverage dispenser can extend from and retract into a refrigerated source. In some examples, the beverage dispenser can be built into a refrigeration system.