C07K5/0825

FLAVOR COMPOSITIONS AND SCREENING METHODS FOR IDENTIFYING THE SAME
20210000152 · 2021-01-07 · ·

The presently disclosed subject matter relates to peptides and flavor compositions that include at least one, two, three, four, five or more peptide compounds, and screening methods for identifying the same. The flavor compositions can be used to enhance or modify the taste and/or flavor of various edible compositions such as human food products and pet food products.

NOVEL INHIBITORS OF MAMMALIAN TIGHT JUNCTION OPENING
20180133281 · 2018-05-17 ·

The present invention provides novel peptides that inhibit and/or reduce the opening of mammalian tight junctions, i.e. peptide tight junction antagonists. The present invention also provides methods for the treatment of excessive or undesirable permeability of a tissue by administering to a subject suffering from such a condition a composition comprising a peptide tight junction antagonist of the invention.

Modulators of protease activated receptors

The present application provides novel compounds of the Formula (I), pharmaceutical compositions comprising such compounds and methods for using such compounds as tools for biological studies or as agents or drugs for modulating Protease Activated Receptor-2 (PAR2) and for treating a subject at risk ofor susceptible toa disease or disorder, or having a disease or disorder associated with undesirable PAR2 activity.

FLAVOR COMPOSITIONS AND SCREENING METHODS FOR IDENTIFYING THE SAME
20250268291 · 2025-08-28 · ·

The presently disclosed subject matter relates to peptides and flavor compositions that include at least one, two, three, four, five or more peptide compounds, and screening methods for identifying the same. The flavor compositions can be used to enhance or modify the taste and/or flavor of various edible compositions such as human food products and pet food products.