Patent classifications
C08B31/063
Gypsum composition comprising uncooked starch having mid-range viscosity, and methods and products related thereto
Disclosed are product (e.g., board), slurry, and methods relating to an uncooked starch that can be used to enhance strength in one or more gypsum layers in the board. The uncooked starch has a hot water viscosity of from about 20 BU to about 300 BU according to the HWVA method, and/or a mid-range peak viscosity of from about 120 Brabender Units to about 1000 Brabender Units.
Chemiresistor humidity sensor and fabrication method thereof
A sulfonated nanocellulose or sulfonated cellulose may be synthesized. A polyaniline emeraldine may be doped with the sulfonated nanocellulose or sulfonated cellulose to form a sulfonated nanocellulose-doped polyaniline or a sulfonated cellulose-doped polyaniline.
GYPSUM COMPOSITION COMPRISING UNCOOKED STARCH HAVING MID-RANGE VISCOSITY, AND METHODS AND PRODUCTS RELATED THERETO
Disclosed are product (e.g., board), slurry, and methods relating to an uncooked starch that can be used to enhance strength in one or more gypsum layers in the board. The uncooked starch has a hot water viscosity of from about 20 BU to about 300 BU according to the HWVA method, and/or a mid-range peak viscosity of from about 120 Brabender Units to about 1000 Brabender Units.
Modified biopolymers and methods of producing and using the same
Modified biopolymers, such as, charge-modified biopolymers, cross-linked biopolymers, and cross-linked, charge-modified biopolymers are provided along with methods of producing and using the same.
Gypsum composition comprising uncooked starch having mid-range viscosity, and methods and products related thereto
Disclosed are product (e.g., board), slurry, and methods relating to an uncooked starch that can be used to enhance strength in one or more gypsum layers in the board. The uncooked starch has a hot water viscosity of from about 20 BU to about 300 BU according to the HWVA method, and/or a mid-range peak viscosity of from about 120 Brabender Units to about 1000 Brabender Units.
MODIFIED BIOPOLYMERS AND METHODS OF PRODUCING AND USING THE SAM
Modified biopolymers, such as, charge-modified biopolymers, cross-linked biopolymers, and cross-linked, charged modified biopolymers are provided along with methods of producing and using the same.
Joint compound with sulfonated starch
Provided herein is a joint compound having a composition to allow tools to easily clean up, comprising water, at least one inert filler, and a binder comprising a sulfonated starch, and a method of preparing the joint compound.
Material system and method for fabricating refractory material-based 3D printed objects
A material system and method for bonding refractory powders in a three dimensional printer. A first particulate component including a refractory material is mixed with a first reactive component to form a particulate mixture. A flat layer of the particulate mixture is dispensed onto a build surface. A liquid binder, which may include a furan monomer and a surfactant, is dispensed by an ink-jet printhead onto the particulate mixture. The particulate mixture may contain a furan-soluble polymer that imposes a capillary attraction for the liquid binder, keeping it situated in the immediate vicinity of where the binder is dispensed. Additionally it provides a sufficient catalytic power to co-polymerize with the furan monomer and form a solid structure. This enables a 3D printer to build strong, accurate parts with high packing density, and to reuse the feed material many times in the printer.
CHEMIRESISTOR HUMIDITY SENSOR AND FABRICATION METHOD THEREOF
A sulfonated nanocellulose or sulfonated cellulose may be synthesized. A polyaniline emeraldine may be doped with the sulfonated nanocellulose or sulfonated cellulose to form a sulfonated nanocellulose-doped polyaniline or a sulfonated cellulose-doped polyaniline.
GYPSUM COMPOSITION COMPRISING UNCOOKED STARCH HAVING MID-RANGE VISCOSITY, AND METHODS AND PRODUCTS RELATED THERETO
Disclosed are product (e.g., board), slurry, and methods relating to an uncooked starch that can be used to enhance strength in one or more gypsum layers in the board. The uncooked starch has a hot water viscosity of from about 20 BU to about 300 BU according to the HWVA method, and/or a mid-range peak viscosity of from about 120 Brabender Units to about 1000 Brabender Units.