A fragrance composition which reduces malodor during chemical treatment of keratin fibers is described. The keratin fibers may be human keratin fibers, such as human hair. The fragrance compound comprises p-mentha-8-thiol-3-one, cis-3-hexenol, cis-3-hexenyl acetate, and allyl amyl glycolate and further comprises one or more organic solvents selected from the group consisting of benzyl alcohol, dipropylene glycol, isopropyl myristate, and ethanol in an amount of 1% by weight or more, calculated to the total weight of the composition.

A perfumed composition in a solid or semi-solid form, where the composition includes from 5 to 40% by weight of the total weight of the perfume composition, and from 10 to 15% by weight of the total weight of the trihydroxystearin composition. The composition includes a solvent, preferably triethyl citrate. One or more embodiments relate to the field of perfumes and perfumed compositions. It finds advantageous application in the field of fine perfumery, cosmetics, hygiene products to be rinsed off or not, and home fragrances or indoor deodorisers or air fresheners.

An enzyme-mediated method for the production of 3a-ethyl-6,6,9a-trimethyldodecahydronaphtho[2,1-b]furan, the products of said method, and uses of said products.

The present invention relates to personal care compositions comprising malodor reduction compositions and methods of making and using such personal care compositions. Such personal care compositions comprising the malodor control technologies disclosed herein provide malodor control without leaving an undesireable scent and when perfume is used to scent such compositions, such scent is not unduely altered by the malodor control technology.

The present invention relates to a delivery system based on photosensitive acetal or ketal compounds capable of liberating upon exposure to light an active volatile carbonyl compound in a controlled manner from a surface into the surrounding. The delivery system can be used to release active substances such as flavors, fragrances, malodor counteractants, insect attractants or insect repellents. The invention also relates to the use of said acetal or ketal compounds in perfumery, as well as in perfuming compositions or perfumed consumer articles.

A perfume composition includes groups of perfume components that produce enhanced sensory performance. The composition includes components that have synergistic odor properties.

The present invention relates to 2,4-diethylocta-2,6-dienal and a method of preparing same, to the use of 2,4-diethylocta-2,6-dienal as aroma chemical; to the use of 2,4-diethylocta-2,6-dienal for preparing an aroma chemical composition or for modifying the aroma character of an aroma chemical composition; to an aroma chemical composition containing 2,4-diethylocta-2,6-dienal; and to a method of preparing an aromatized composition or for modifying the aroma character of an aromatized composition.

Described herein is a perfuming composition including at least two pro-perfume compounds selected from: a pro-perfume compound releasing a perfume compound upon exposure to light, a pro-perfume compound releasing a perfume compound upon exposure to air/oxygen, a pro-perfume compound releasing a perfume compound upon exposure to heat, a pro-perfume compound releasing a perfume compound upon exposure to moisture, and a pro-perfume compound releasing a perfume compound upon exposure to enzymes. Also described herein is a perfumed consumer product including such a perfuming composition, as well as the use of the perfuming composition for improving, enhancing, conferring, and/or modifying the fragrance impression and/or fragrance intensity of a consumer product.

The present invention relates to compounds of formula (I) as properfume compounds. In particular, the present invention relates to a method to release a compound being a carbonyl of formula (II), a formate ester of formula (III) and/or an alcohol of formula (IV), by exposing the compound of formula (I) to an environment wherein it is oxidized. Moreover, the present invention relates to a perfuming composition and a perfumed consumer product comprising at least one compound of formula (I).

The various aspects presented herein relate to the perfumery industry. More particularly, the various aspects presented herein relate to compositions and/or ingredients that increase a subjects perception of musk compounds, methods for intensifying a subjects perception of musk compounds, as well as to the perfumed articles or perfuming compositions comprising as an active ingredient, a compound of Formula (I).