A split-type microwave oven comprises a first housing assembly, a second housing assembly, a microwave source module, a microwave shielding and choking member, and a detection device that is used for detecting whether a wave leakage occurs in a microwave heating resonant cavity. The second housing assembly is detachably disposed on the first housing assembly. The first housing assembly is provided with a first microwave shielding member, the second housing assembly is provided with a second microwave shielding member, and the first microwave shielding member is suitable for defining, together with the second microwave shielding member, the microwave heating resonant cavity. The microwave source module is installed on one of the first housing assembly and the second housing assembly. The microwave shielding and choking member is located outside the microwave heating resonant cavity. The split-type microwave oven occupies a small space and is convenient to use.

Aspects include a system that allows a microwave oven to intelligently self-choose the optimal cooking time for various items to prevent over/under cooking as well as overcoming cooking inconsistencies that are inherent in non-intelligent microwave ovens. Cooking time optimizations can be performed by controlling radio-frequency emission, cooking time, and/or rotation or movement of a turntable or platter within a microwave cavity of a microwave oven to more evenly heat the contents therein.

Aspects include a system that allows a microwave oven to intelligently self-choose the optimal cooking time for various items to prevent over/under cooking as well as overcoming cooking inconsistencies that are inherent in non-intelligent microwave ovens. Cooking time optimizations can be performed by controlling radio-frequency emission, cooking time, and/or rotation or movement of a turntable or platter within a microwave cavity of a microwave oven to more evenly heat the contents therein.

A cooking apparatus includes a main body including a cooking chamber, a door configured to open and close the cooking chamber of the main body, a wire inserted into the main body from an inside of the door, a service hole formed on an upper surface of the main body to allow access to the wire inserted into the inside of the main body, and a service panel removably mounted to the main body so as to open and close the service hole.

A cooking apparatus includes a main body including a cooking chamber, a door configured to open and close the cooking chamber of the main body, a wire inserted into the main body from an inside of the door, a service hole formed on an upper surface of the main body to allow access to the wire inserted into the inside of the main body, and a service panel removably mounted to the main body so as to open and close the service hole.

A cooking apparatus including a main body forming a cooking room therein and including a front plate with an opening to the cooking room; a case positioned to one side of the opening and formed to accommodate a circuit board therein; a door opening and closing the opening and covering a front portion of the case, wherein a portion of a rear surface of the door is depressed inward to accommodate the case. The cooking apparatus includes a circulating air outlet formed at a top of the main body, and configured to filter and discharge air received from below the main body; and a suction grill attachable to and detachable from an upper portion of the case and accommodated in one side of the door, wherein a cooling air inlet, which allows cooling air to enter through the suction grill, is positioned in front of the circulating air outlet.

A cooking apparatus including a main body forming a cooking room therein and including a front plate with an opening to the cooking room; a case positioned to one side of the opening and formed to accommodate a circuit board therein; a door opening and closing the opening and covering a front portion of the case, wherein a portion of a rear surface of the door is depressed inward to accommodate the case. The cooking apparatus includes a circulating air outlet formed at a top of the main body, and configured to filter and discharge air received from below the main body; and a suction grill attachable to and detachable from an upper portion of the case and accommodated in one side of the door, wherein a cooling air inlet, which allows cooling air to enter through the suction grill, is positioned in front of the circulating air outlet.

A microwave oven cleaning assembly includes a cup that contains a cleaning solution. The cup is comprised of a microwave safe material to facilitate the cup to be heated in a microwave. Moreover, the cleaning solution is vaporized into a steam when the cleaning solution is heated above a boiling temperature of the cleaning solution. In this way the steam cleans an interior of the microwave oven. A disk is positioned on the cup and the disk is foraminous thereby facilitating the steam to pass through the disk. A protective sheet is removably bonded to the disk to inhibit the cleaning solution from evaporating. The protective sheet is removable from the disk when the cleaning solution is heated thereby facilitating the steam to pass through the disk.

A microwave oven cleaning assembly includes a cup that contains a cleaning solution. The cup is comprised of a microwave safe material to facilitate the cup to be heated in a microwave. Moreover, the cleaning solution is vaporized into a steam when the cleaning solution is heated above a boiling temperature of the cleaning solution. In this way the steam cleans an interior of the microwave oven. A disk is positioned on the cup and the disk is foraminous thereby facilitating the steam to pass through the disk. A protective sheet is removably bonded to the disk to inhibit the cleaning solution from evaporating. The protective sheet is removable from the disk when the cleaning solution is heated thereby facilitating the steam to pass through the disk.

A heating cooking apparatus includes a microwave supply unit (15), and a drawer portion (2). The microwave supply unit (15) is positioned below a heating cooking chamber (100A) and configured to supply microwaves (M) to the heating cooking chamber (100A). The drawer portion (2) is configured to be pulled out with respect to the heating cooking chamber (100A). The drawer portion (2) includes a placing portion (22) made of non-metal and a wall portion (20) made of metal. The placing portion (20) includes a placing surface (22A) on which an object to be heated is placed. The wall portion (20) extends in a first direction (D1) intersecting the placing surface (22A).