NEW C-GLYCOSYLPOLYPHENOL ANTIDIABETIC AGENTS, EFFECT ON GLUCOSE TOLERANCE AND INTERACTION WITH BETA-AMYLOID. THERAPEUTIC APPLICATIONS OF THE SYNTHESIZED AGENT(S) AND OF GENISTA TENERA ETHYL ACETATE EXTRACTS CONTAINING SOME OF THOSE AGENTS
20170348340 · 2017-12-07
Inventors
- Amélia Pilar GRASES SANTOS SILVA RAUTER (Lisboa, PT)
- Ana Rita Xavier De Jesus (Agualva-Cacem, PT)
- Alice Isabel Mendes Martins (Paco De Arcos, PT)
- Catarina Alexandra Dos Santos Dias (Samora Correia, PT)
- Rogério José TAVARES RIBEIRO (Almada, PT)
- Maria Paula BORGES DE LEMOS MACEDO (Lisboa, PT)
- Jorge Alberto Guerra Justino (Santarem, PT)
- Helder Dias Mota Filipe (Sintra, PT)
- Rui Manuel AMARO PINTO (Lisboa, PT)
- Bruno Miguel Nogueira Sepodes (Parede, PT)
- Margarida Alexandra PATRÍCIO GOULART DE MEDEIROS (Santarem, PT)
- Jesus JIMENÉZ BARBERO (Madrid, ES)
- Cristina Airoldi (Verderio, IT)
- Francesco NICOTRA (Milano, IT)
Cpc classification
A61K31/7048
HUMAN NECESSITIES
G01N2800/042
PHYSICS
G01N24/088
PHYSICS
A61K36/48
HUMAN NECESSITIES
C12N9/12
CHEMISTRY; METALLURGY
International classification
A61K31/7048
HUMAN NECESSITIES
C12N9/12
CHEMISTRY; METALLURGY
Abstract
The present invention concerns the antidiabetic activity of compounds type A, namely of 8-β-D-glucosylgenistein, which is not toxic to eukaryotic cells and has demonstrated to produce complete normalization of fasting hyperglycaemia, to reduce excessive postprandial glucose excursion, to increase glucose-induced insulin secretion and insulin sensitivity. An alternative synthesis for this molecular entity and its binding ability to β-amyloid oligomers is also included in the present invention, which also comprises Genista tenera ethyl acetate extract for use as antihyperglycaemic agent i.e. for lowering blood glucose levels in mammals that are pre-diabetic or have type 2 or type 1 diabetes.
The inhibitory activity of β-glucosidase by Genista tenera ethyl acetate and butanol extracts and that of glucose-6-phosphastase by these two extracts and the diethyl ether plant extract is also part of the present invention.
Claims
1. A flavonoid composition consisting essentially of Genista tenera characterized by the fact that effective composition is obtained from the aerial parts of the plant and the extraction is performed with ethyl acetate.
2. A flavonoid composition of claim 1 wherein the composition is for use as a medicament and/or a nutraceutic or functional food ingredient.
3. A flavonoid composition according to claim 2, wherein the composition is used for treating diabetes.
4. A flavonoid composition according to claim 3, wherein the composition is administered in an amount of 60 milligrams per kilogram body weight per day, for seven days, to a mammal model.
5. Use of the flavonoid effective composition according to claim 1 for the preparation of a medicament for the treatment one or more of diabetes, characterized in that the extract is administered intraperitoneally in a dose of 60 mg/Kg of body weight.
6. A pharmaceutical composition comprising the flavonoid effective composition of claim 1 that normalizes blood glucose levels on the oral glucose tolerance test (OGTT).
7. A pharmaceutical preparation in dosage unit form adapted for administration to obtain a therapeutic effect, comprising, per dosage unit, a therapeutically effective amount of the flavonoid composition of claim 1.
8. Medical use of the plant extract of claim 1, for treatment of diabetes, wherein a dose of 60 mg/kg of body weight is administered.
9. A method for treatment of diabetes comprising the step of administering a quantity of a flavonoid effective composition consisting essentially of Genista tenera, to result in a reduction of hyperglycaemia.
10. A pharmaceutical composition comprising ethyl acetate and n-butanol extracts from Genista tenera that inhibit the enzyme α-glucosidase, normalizing glucose levels.
11. A pharmaceutical composition comprising diethyl ether, ethyl acetate and n-butanol extracts from Genista tenera that inhibits the enzyme glucose-6-phosfatase, normalizing glucose levels.
Description
DESCRIPTION OF FIGURES
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DETAILED DESCRIPTION OF THE INVENTION
[0072] Diabetes is a growing public health concern and will probably be one of the main medical conditions that need addressing over the next decade. Development of new and nontoxic drugs and functional foods/nutraceuticals to control both diabetes type 1 and type 2 remains a priority area of research. The compound 8-β-D-glucopyranosylgenistein (8-glucosylgenistein, formerly named as genistein 8-C-glucoside) was synthesized via reaction conditions alternative to those reported in the literature. This compound has shown an extensive therapeutical impact on an animal model of beta-cell failure and diabetes. Indeed, a treatment of 7 daily intraperitoneal (i.p.) injections (4 mg/kg each administration) to streptozotocin (STZ)-induced diabetic Wistar rats has demonstrated to produce complete normalization of fasting hyperglycaemia, and a radical amelioration of excessive postprandial glucose excursions to values similar to those observed in healthy normal rats, as given by an intragastric glucose tolerance test. Measurements of circulating insulin and c-peptide were also obtained throughout the glucose tolerance test, to characterize the beneficial effects of the compound on insulin secretion, clearance and action. The synthesized 8-β-D-glucosyl-genistein is able to interfere beneficially, by itself or by any product of its metabolism, on various parameters of glucose and insulin metabolic pathways. It is able to increase glucose-induced insulin secretion, by direct or indirect interaction with pancreatic cells, and also insulin sensitivity, by direct or indirect interaction with peripheral cells, which are mainly, but not exclusively, skeletal muscle myocytes.
[0073] The in vitro acute toxicity of the synthesized compound in eukaryotic cells was assessed using the MTT cell viability assay. The IC50 value was ca.10 times higher than that of the commercial drug chloramphenicol, demonstrating the low toxicity of this antidiabetic agent.
[0074] Compound 8-β-D-glucopyranosylgenistein is the major component of the flavonoids ethyl acetate extract of Genista tenera, a plant used in traditional medicine to treat diabetic patients The entire extract also showed antidiabetic activity. Given daily to STZ Wistar rats (60 mg/Kg/day, i. p.), for 7 days, it induced a significant decrease (52%, P<0.05) of glycaemia basal leveis. The protecting effect of the extract was confirmed by the glucose tolerance curve, where a significant decrease of glycaemia was observed 120 min after oral administration (10 mL/Kg) of a 20% glucose aqueous solution. Hypoglycaemic effect of the extract was also evaluated in normoglycaemic animals and animals treated with the extract. The two groups responded similarly to the glucose kinetics in blood for 180 min, proving that the extract does not inhibit glucose transport. These biological properties show the efficacy of this extract for functional foods and nutraceutical purposes, and that of the synthesized compound for more intense drug intervention. Type 2 diabetes, along with other age-related degenerative diseases including Alzheimer's, Parkinson's and Huntington's diseases, is related with the accumulation of amyloid fibrils. This accumulation occurs as an outcome of protein misfolding and consequent intermolecular hydrogen bonding of extended polypeptide strands. Amyloids from different diseases may share a common pathway for fibril formation, since they have common structural properties. Soluble amyloid oligomers show also evidence to be the primary pathogenic structure, rather than the mature amyloid fibrils. Type 2 diabetes is characterized by islet amyloid deposits derived from islet amyloid polypeptide (IAPP), a protein co-expressed and secreted with insulin by p-cells, and Alzheimer's disease is characterized by the accumulation of β-amyloid (Aβ) fibrils. Both diseases have genetic components, and both their amyloid fibrils form into amyloid aggregates in an aqueous environment. The presence of compounds able to bind Aβ1-42 oligomers in ethyl acetate extract of G. tenera was investigated by using Saturation Transfer Difference (STD) and tr-NOESY NMR experiments. These experiments unequivocally demonstrate that the extract, 8-β-D-glucosylgenistein and genistein 7-β-D-O-glucoside, the second major constituent of the extract, bind to Ap oligomers. However the latter suffers intermolecular aromatic-aromatic or carbohydrate-aromatic stacking leading to the formation of a supramolecule, and consequently the C-glucosylgenistein presents a higher affinity to AP oligomers than its O-glucoside. Moreover, quantitative NMR techniques confirmed the presence of 8-β-D-glucosylgenistein, in a concentration of 92 mg/g of the ethyl acetate extract of G. tenera. Its aglycone is mostly involved in the binding but the glucosyl residue also participates in the interaction process adopting a preferential conformation in which it's α-face points towards H2 of the aglycone. Insights on the actual geometry were obtained by using molecular mechanics (MM) calculations, with the MM3* force field, as implemented in the MacroModel program (Maestro Suite). In addition, it was also demonstrated that genistein itself, also a plant component, can act as an Aβ oligomer ligand. These results prove that this plant is a source of bioactive compounds with a potential anti-amyloid aggregation effect, useful in the therapeutics of diabetes and/or Alzheimer's disease (AD) and Aβ1-42 oligomers seem to act as an in vitro model of type 2 diabetes for this type of compounds, supporting the results obtained for the extract and for 8-β-D-glucosylgenistein in the biological assays with STZ-induced diabetic rats.
[0075] The ethyl acetate and the butanol plant extracts proved to be more potent than acarbose, a standard drug that inhibits α-glucosidase. In addition, both extracts and the diethyl ether extract inhibited significantly glucose-6-phosphatase, an enzyme acting on gluconeogenesis, a target of therapy for type 2 diabetes, and on glycogenolysis.
Synthesis of Compounds Type A
[0076] ##STR00003##
[0077] Preparation of compound A (X═Y═Z═OH, R═H, sugar residue: glucosyl, 10) was accomplished according to Scheme 1 (as shown on
[0078] Scheme 1. a) 1. DMF, NaH, 30 min., 0° C.; 2. BnBr, 24 h, r.t., 87%; b) AcOH, H.sub.2SO.sub.4 2N, 24 h, 90-95° C., 81%; c) Ac.sub.2O, Py, 1 h, r.t, 96%; d) 1. DMF, K.sub.2CO.sub.3, 30 min, 0° C.; 2. BnBr, 1 h, r.t.; e) DCE, Sc(OTf).sub.3, Drierite, 30 min., −30° C. then 5 h, r.t., 49%; f) 1. 1.4-dioxane, aq. NaOH 50% (w/v), 18 h, reflux, 2. Ac.sub.2O, Py, DMAP, 1 h, r.t., 60%; g) 1. TTN (III), (MeO) .sub.3CH, MeOH, 24 h, 40° C.; 2. THF, MeOH, aq. NaOH 50% (w/v), 4 h, r.t., 63%; h) MeOH, EtOAc, Pd/C, 6 h, r.t., 96%
[0079] The following modifications to the reported methods were used:
[0080] A) Benzylation of Acetophloroglucinol
[0081] Scheme 2 (as shown on
Example 1
Synthesis of 2,4-dibenzyloxy-6-Hydroxyacetophenone (6)
[0082] To a solution of 5 (59.6 mmol) in DMF was added K.sub.2CO.sub.3 (2.2. equiv.). After stirring for 10 min at 0° C., BnBr (2.2. equiv.) was added and the mixture stirred for 1 h at room temperature.
[0083] HCl 2M was added and the mixture was poured into water and extracted with EtOAc. Organic layers were combined, washed with brine, dried over MgSCy and concentrated. Compound 6 was purified by CC (10:1 hexane/EtOAc) in 69% yield. Rf=0.73 (4:1 P. Ether/EtOAc); pf. 103.5-104.0° C. (Lit. [66] p.f.=108-109° C.); RMN (CDCl.sub.3) õ 14.17 (s, 1H, OH-8); 7.47-7.40 (m, 20H, CH, Ph); 6.22 (d, 1H, J.sub.5,7=2.32 Hz, H-7); 6.15 (d, 1H J.sub.5,7=2.32 Hz, H-5); 5.09 (s, CH.sub.2Ph-4); 5.08 (s, CH.sub.2Ph-6); 2.61 (s, 3H, H-1); .sup.13C RMN (CDCl.sub.3) 5 203.2 (C-2); 167.6 (C-6 e C-8); 162.1 (C-4); 135.9/C.sub.g-4); 135.7 (C.sub.g-6); 128.8; 128.7; 128.5; 128.4; 128.1; 127.7 (CH, Ph); 106.3 (C-3); 94.8 (C-7); 92.4 (C-5); 71.2 /CH.sub.2Ph-6); 70.3 (CH.sub.2Ph-4); 33.4 (C-1).
[0084] B) Glucosylation of 2,4-dibenzyloxy-6-hydroxyacetophenone
[0085] Sato and co-workers used glucosyl fluoride as glucosyl donor. When repeating the reported procedure, unidentified by products were formed. In alternative, a cleaner reaction obtained using 1-O-acetyl-2,3,4,6-tetra-O-benzyl-D-glucopyranoside (4) as glycosyl donor and catalytic amount of Sc(OTf).sub.3 as activator. The C-glycosylation of 6 proceeded initially at −30° C. and then at room temperature for 5 h giving product 3 in 49% yield.
[0086] Synthesis of 4 in 81% yield was also a clean reaction by treatment of methyl 2,3,4,6-tetra-O-benzyl-α-D-glucoside with AcOH and H.sub.2SO.sub.4 2N at 90-95° C. for 24 h.
Example 2
Synthesis of 3-(2,3,4,6-tetra-O-benzyl-β-D-glucopyranosyl)-4.6-dibenzyloxy-2-hydroxyacetophenone (7)
[0087] a) Preparation of the Glucosyl Donor
[0088] a.1) Synthesis of Methyl 2,3,4,6-tetra-O-benzyl-α-D-glucopyranoside (2)
[0089] To a 1M solution of NaH in DMF at 0° C. (4.4 eq.) was added dropwise a 1.3 M solution in DMF of methyl D-glucopyranoside (5.14 mmol). The reaction mixture was stirred for 30 minutes at 0° C. and then temperature was allowed to increase to room temperature. BnBr (4.4 eq.) was added dropwise and the stirring continued for more 24 h. MeOH was added (1 mL) and DMF removed. The residue was dissolved in DCM, washed with water and brine. The organic layer was dried over MgSO.sub.4 and concentrated. The resulting syrup was purified on a silica gel column (15:1 P. Ether-EtOAc) to give compound 2 (87%) as colorless oil: R.sub.f 0.68 β:1 P. Ether/ETOAc); .sup.1H RMN (CDCl.sub.3)
[0090] δ 7.54-7.31 (m, 20H, CH, Ph), 5.19, 5.17 (part A of AB system, 1H, J=11.13 Hz, CH.sub.2Ph), 5.04, 5.01 (part A of AB system, 1H, J=10.86 Hz, CH.sub.2Ph), 5.02, 4.99 (part B of AB system, 1H, J=11.26 Hz, CH.sub.2Ph), 4.93, 4.90 (part A of AB system, 1H, J=12.21 Hz, CH.sub.2Ph), 4.83 (d, 1H, J.sub.1,2=3.85 HZ, H-1), 4.82, 4.79 (part B of AB system, 1H, J=12.21 Hz, CH2Ph), 4.75, 4.72 (part A of AB system, 1H, J=11.89 Hz, CH2Ph); 4.68, 4.65 (part B of AB system, 1H, J=10.94 Hz, CH2Ph), 4.62, 4.59 (part B of AB system, 1H, J=11.81 Hz, CH2Ph), 4.21 (t, 1H, J.sub.3,4=9.25 Hz, H-3), 3.94 (ddd, 1H, J.sub.5,6a=1-73 Hz, J.sub.5,6b=3.23 Hz, H-5), 3.90-3.78 (m, 3H, H-4, H-6a, H-6b), 3.75 (dd, 1H, J.sub.2,3=9.67 Hz, H-2), 3.52 (s, 3H, OMe); .sup.13C RMN (CDCl.sub.3) δ 139.9, 138.4, 138.4, 138.1 (Cq, Ph), 128.7, 128.6, 128.6, 128.3, 128.2, 128.1, 128.1, 127.8, 127.9 (CH, Ph), 98.4 (C-1), 82.3 (C-3), 80.0(0-2), 77.8 (C-4), 75.9, 75.2, 73.7, 73.8 (4 CH.sub.2, Ph), 70.2 (C-5), 68.6 (C-6), 55.4 (C, OMe).
[0091] a.2) Synthesis of l-O-acetyl-2,3,4,6-tetra-O-benzyl-D-glucopyranose (4)
[0092] To a solution of 2 (9.0 mmol) in AcOH (79.5 mL) was added a solution of H.sub.2SO.sub.4 2N β9.5 mL) and the reaction mixture was stirred at 90-95° C. for 24 h. Cold water β00 mL) was added and the stirring continuing for 30 minutes. A white powder was recrystalized from hot EtOAc, filtered off and washed with hexane and dried in vacuum affording compound 3 in 81% yield.
[0093] R.sub.f=0.54 (Et.P/EtOAc 3:1), mp. 135.8-137.4° C.; RMN (CDCl.sub.3) δ 7.37-7.15 (m, 60H, CH, Ph); 5.25 (d, 2H, J.sub.1α,2=3.52 Hz, H-1α); 4.99-4.50 (m, 25H, H-1β, CH.sub.2Ph); 4.43 (t, 1H, J.sub.2α,3α), 3c (.sup.=8.06 Hz, H-2β); 3.75-3.41 (m, 10H, H-2α, H-3β, H-4β, H-4α, H-5β, H-6 a and b); 4.07 (ddd, 2H, J.sub.5α,6aα=1.87 Hz, J.sub.5α,6aα=3.35 Hz, J.sub.4α,6aα=10.01 Hz, H-5α), 4.00 (t, 2H, J.sub.3α,4α=8.06 Hz, H-3α); .sup.13C RMN (CDCl.sub.3) δ 138.7; 138.2; 137.9; 137.8 (C.sub.q, Ph a); 137.8; 137.9; 138.5; 138.4 (C.sub.q, 128.4; 128.2; 128.1; 128.0; 127.9; 127.9; 127.8; 127.7; 127.7 (CH.sub.2Ph α and β); 97.5 (C-1β); 91.3 (C-1α); 84.6 (C-3α); 83.1 (C-2β); 81.8 (C-3α); 79.97 (C-2α); 77.8 (C-4α); 74.7 (C-4β); 75.8; 75.1; 75.0; 73.5; 73.3 (CH.sub.2Ph α); 75.7; 75.1, 74.8; 74.5 (CH.sub.2Ph β; 70.25 (C-5α, β); 68.9 (C-6β); 68.6 (C-6α)
[0094] Compound 3 was dissolved in pyridine (10 mL/g) and acetic anhydride (5 mL) at room temperature. The mixture stirred for 30 min and pyridine was removed and compound 4 (α/β=3:1) were purified by CC (6:1 P. Ether/EtOAc) in 96% yield. Rf=0.79 β:1 P. Ether/EtOAc); .sup.1H RMN (CDCl.sub.3) 5 7.42-7.20 (m, 80H, CH, Ph); 6.46 (d, 3H, J.sub.1α,2=3.32 Hz, H-1a); 5.69 (d, 1H, J.sub.iβ,2=8.13 Hz, H-1β); 5.05-4.53 (m, 32H, CH.sub.2Ph); 4.03 (t, 3H, J.sub.3α,4α=9.27 Hz, H-3a); 3.65-3.84 (m, 14H, H-2a, H-2β, H-3β, H-4 a and β, H-5β, H-6 a and b); 3.93-3.97 (m, 1H, H-5a); 2.12 (s, 3H, OCH.sub.3 M; 2.10 (s, 9H, OCH.sub.3 α); .sup.13C RMN (CDCl.sub.3) δ 169.5 (CO, Acα); 169.4 (CO, Acβ); 138.7; 138.4; 138.1; 138.0; 137.9; 137.8; 137.6 (C.sub.q, Ph α and β); 128.6; 128.5; 128.4; 128.0; 127.9; 127.9; 127.9; 127.8; 127.7; 127.7; (CH.sub.2Ph α and β; 94.1 (0-1β); 90.0 (C-1α); 81.7 (C-3α); 81.1 (0-3β); 78.9 (C-2α); 77.0 (C-4α e β); 75.8; 75.5; 75.1; 73.3 (CH.sub.2Ph α); 75.8; 75.4; 73.6; 73.6 (CH.sub.2Ph β); 75.1 (0-2β); 72.9 (C-5α); 68.1 (C-6 α and β); 21.2 (OCH.sub.3, Acα); 21.2 (OCH.sub.3, Acβ)
[0095] b) Glucosylation Reaction
[0096] Compounds 4 (2.20 mmol) and 6 (2.0 equiv.) were dissolved in DCE (10 mL) in the presence of drierite (ca. 100 mg). The solution was stirred at −30° C. and Sc(OTf).sub.3 (0.25 equiv.) was added. The stirring continued for 30 min at −30° C. and then at room temperature for 5 h. The reaction was quenched with water and filtered through celite, extracted with DCM and concentrated. Compound 7 was purified by CC (10:1 P. Ether/EtOAc) and obtained in 49% yield. R.sub.f=0.33 (4:1 Et. P./EtOAc); RMN (CDCl.sub.3) δ 14.54; 14.36 (s cada, 1H, OH-2)*; 7.53-7.00 (m, 30H, CH, Ph); 6.06; 6.01 (s cada, 1H, H-7)*; 5.17-4.31 (m, 13H, CH.sub.2Ph, H-1′); 3.91-3.58 (m, 6H, H-2′, H-3′, H-4′, H-5′, H-6a′ e H-6b′); 2.63; 2.60 (s cada, 3H, H-1)*; 13CRMN (CDCI3) δ 203.6; 203.4 (C-2)*; 165.1. 165.0 (C-4)* 164.2; 163.5 (C-6)*; 162.5; 162.3 (C-8)*; 139.1; 138.9; 138.6 138.5; 138.4; 138.3; 136.2; 135.6; 135.5; (Cq. Ph)*; 128.9; 128.9; 128.7; 128.5; 128.4; 128.4; 128.1; 128.0; 127.9; 127.8; 127.7; 127.6; 127.5; 127.3; 127.1; 126.9 (CH. Ph)*; 106.8; 106.7 (C-5)*; 105.9; 105.5 (C-3)*; 89.3; 89.1 (C-7)*; 87.9 (C-3′); 79.8; 79.4 (C-5′)*; 78.6; 78.3 (C-4′)*; 75.7; 75.5; 75.2; 75.1; 72.8; 72.4; 70.7; 70.1 (CH.sub.2Ph); 74.3 (C-2′); 71.1 70.9 (C-1′)*; 69.7 (C-6′); 33.8; 33.7 (C-1)*; * two peaks were observed, corresponding to rotamers as described by Sato et al.
[0097] C) Aldol Condensation
[0098] Reaction of the C-glucosyl derivative 7 and 4-benzyloxy-benzaldehyde with aq. NaOH 50% (w/v) followed by acetylation led to compound 9 in 60% overall yield. These conditions proved to be reproducible while those reported by Sato consisting on treatment with 28% NaOMe-MeOH (solution), followed by stirring at room temperature for 20 h did not result in the expected reaction yield.
Example 3
Synthesis of 1-[2-acetoxy-3-(2,3,4,6-tetra-O-benzyl-β-D-glucopyranosyl)-4,6-dibenzyloxy]phenyl-3-(4-benzyloxyphenyl)prop-2-en-1-one (8)
[0099] To a solution of 7 (2.80 mmol) and p-benzyloxybenzaldehyde (1.5 equiv.) in 1,4-dioxane (27.9 mL) was added an aq. solution NaOH 50% (27.9 mL). The reaction mixture was stirred in reflux for 24 h. After this time HCl 2M was added and the mixture was extracted with DCM, washed with brine, dried over MgSO.sub.4 and concentrated.
[0100] The residue was dissolved in pyridine (10 mL/g residue) and acetic anhydride (2.0 equiv./OH). The mixture was stirred for 30 min and then pyridine was removed. Compound 8 was purified by CC (5:1 P. Ether/EtOAc) in 60% overall yield. Rf=0.50 β:1 P. Ether./EtOAc); .sup.1H RMN (CDCl.sub.3) δ 7.49-7.21 (m, 38H, CH, Ph, H-3, H-3′, H-5′); 6.96 (d, 1H J.sub.2,3=8.62 Hz, H-6′); 6.91 (d, 1H J.sub.2,3=16, 15 Hz, H-2); 6.43 (s, 1H, H-5″); 5.14 (s, 2H, CH.sub.2Ph-7); 5.04-4.14 (m, CH.sub.2Ph, H-1′″, H-2′″); 3.91-3.58 (m, H-3′″, H-4′″, H-5′″; H-6a″′, H-6b″′); 2.08 (s, 3H, OCH.sub.3, Ac); .sup.13H RMN (CDCl.sub.3) 5 191.9 (C-1); 169.1 (CO. Ac); 160.6 (C-6″); 159.5 (C-1′. C-4′); 157.4 (C-4″); 149.0 (C-2″); 144.9 (C-3); 138.8; 138.6; 138.5; 137.9; 136.5; 136.4 (C.sub.q, Ph); 136.0 (C.sub.q, Ph-7); 128.7; 128.7; 128.6; 128.5; 128.4; 128.3; 128.2; 128.1; 128.00; 127.9; 127.8; 127.7; 127.6; 127.5; 127.4; 127.3; 127.2; 127.1; 126.9. 126.1 (CH, Ph); 126.2 (C-3′, C-5′); 125.9 (C-2); 118.3 (C-1″); 114.9 (C-2′, C-6′); 112.8 (C-3″); 96.3 (C-5″); 86.9 (C-3′″); 80.9 (C-2′″); 79.1 (C-5′″); 77.9 (C-4′″); 75.9; 74.9; 73.7; 74.2; 73.2; 71.4; 70.8 (CH.sub.2Ph); 73.9 (C-1′″); 69.8 (CH.sub.2Ph-7); 68.8 (C-6″′); 20.9 (OCH.sub.3).
[0101] D) Oxidative Rearrangement
[0102] The oxidative rearrangement of chalcones using TTN (III) in methanol was firstly described by Horie et al. The authors suggested that the OH groups in chalcones need to be protected, preferentially by esters such as an acetyl or benzoyl groups, since the hydrogen bond between carbonyl and OH groups interfere in the interaction of the double bond with tallium. Sato and co-workers reported acidic conditions for the cyclization and synthesized compound 9 in only 33% yield. In this invention the reaction was performed in basic conditions using an aqueous solution of NaOH 50%, leading to the formation of perbenzylated C-glucosylisoflavone in 63% yield.
Example 4
Synthesis of 8-(2,3,4,6-tetra-Q-benzyl-β-D-glucocopyranosyl)-4′,5,7-tribenzyloxyisoflavone (9)
[0103] TTN (2.0 eq.) was added to a solution of 8 (1.67 mmol) in (MeO) 3CH (45 mL) and MeOH (45 mL). The reaction mixture stirred for 24 h at 40° C. and then sodium bissulfite was added to promote the reduction of Ti (III) to Ti (I). Solid was removed by filtration, water was added and the mixture was extracted with DCM. The combined extracts were dried over MgSO4, filtered off and concentrated.
[0104] The yellow residue was dissolved in THF (21 mL) and MeOH (21 mL) and then, aq. NaOH 50% (8.6 mL) was added and the reaction stirred for 4 h at room temperature. After reaction completed HCl 2M was added and the mixture was extracted with DCM, dried over MgSO.sub.4, filtered off and concentrated. The residue was separated by CC (5:1 P. Ether) to give 9 in 63% overall yield. R.sub.f=0.45 (Et.P/EtOAc, 3:1); .sup.1H RMN (CDCl.sub.3) δ 7.92 (s, 1H, H-2); 7.54-7.03 (m, 35H, CH, Ph); 6.87 (d, 2H, J2g3′; 5′,6′7.23 Hz, H-2′, H-6′); 6.78 (d, 2H, H-3′, H-5′); 6.43 (s, 1H, H-4); 5.25-4.14 (m, 14H, CH2Ph, H-1″); 3.95-3.60 (m, 6H, H-2″, H-3″, H-4″, H-5″, H-6a″, H-6b″) 13C RMN (CDCl3) 5 181.8 (C-4), 163.9 (C-7), 162.5 (C-5), 155.7 (C-8α), 152.8 (C-2), 138.5, 138.3, 138.2, 137.8, 136.8, 135.9, 135.8 (Cq, Ph), 128.7, 128.6, 128.5, 128.4, 128.3, 128. 2, 128, 1, 128.0, 127.9, 127.8, 127.6, 127.5, 127.3, 127.2, 127.1 (CH, Ph), 122.8 (C-3), 107.7 (C-4a), 104.1 (C-8), 96.94 (C-6), 87.8 (C-2″), 79.6 (C-3″), 78.5 (C-4″), 75.6, 75.2, 75.1, 74.2, 73.5, 73.1, 71.0 (CH2Ph), 74.5 (C-5″), 68.78 (C-6″).
[0105] E) Debenzylation
[0106] Removal of all benzyl groups of 9 was accomplished with MeOH/EtOAc in the presence of a catalytic amount of Pd/C under hydrogen atmosphere for 2 h at room temperature and compound 10 was obtained in 93% yield. In alternative, Sato9 used 20 wt % of Pd(OH).sub.2/C under H.sub.2 atmosphere and the reaction took 5 h at room temperature, giving 94% yield, which confirmed that these conditions are time consuming and do not improve reaction yield.
Example 5
Synthesis of 8-R-D-glucopyranosylgenistein (10)
[0107] Pd/C (25 mg) was added to a solution of 9 (0.094 mmol) in MeOH β mL) and EtOAc (1 mL) which stirred for at room temperature for 2 h under hydrogen atmosphere. Catalyst was filtered off under celite and washed with MeOH. The filtrate was concentrated and purified by CC (6:1 P. Ether/EtOAc). Compound 10 was obtained in 96% yield. Rf=0.35 (1:1 P.
[0108] Ether/EtOAc); .sup.1H RMN (MeOH) 5 8.12 (s, 1H, H-1); 7.37 (d, 2H, J.sub.2′3′=8.67 Hz, H-2′, H-6′); 6.84 (d, 2H, J.sub.2′,3′=8.67 Hz, H-3′, H-5′); 6.29 (s, 1H, H-6); 4.95-4.90 (m, 1H, H-1″)*; 4.14-4.09 (m, 1H, H-2″); 3.50-3.40 (m, 1H, H-3″); 3.90-3.71 (H-4″, H-5″, H6a″ e H-6b″); .sup.13C RMN (MeOH) δ 182.7 (C-4); 164.8 (C-7); 163.5 (C-5); 158.9 (C-8a, C-4′); 154.8 (C-2); 131.7 (C-2′, C-6′); 124.6 (C-3); 124.3 (C-1′); 116.4 (C-3′, C-5′); 105.6 (C-4a); 104.8 (C-8); 97.7 (C-6); 72.9 (C-1″; C-2″); 80.2 (C-3″); 71.9 (C-4″); 82.7 (C-5″); 63.0 (C-6″); *H-1 signal is overlapped with the reference signal of MeOH.
[0109] Biological Activity
[0110] Activity of 8-β-D-glucopyranosylgenistein (10) on Reducing Excessive Hyperglycaemia
[0111] We evaluated the ability of the 8-β-D-glucosilisoflavone compound obtained through synthesis to counter the hyperglicaemic state seen on an animal model of diabetes.
[0112] Animals
[0113] Tests were conducted using male Wistar rats, with weight around 250 g. Animals were maintained under stable conditions of temperature (25° C.), light-dark periods (12 h), and feeding (maintenance rat chow). Both food and water were available ad lib. Food was removed 24 h before testing, to ensure that the animals were on the fasting state. Access to water was maintained during this period.
[0114] Induction of Diabetes
[0115] A state of hyperglycaemia adequate to the diagnosis of diabetes was induced experimentally through Chemical intervention. A sole intraperitoneal (i.p.) injection of streptozotocin (STZ), previously dissolved in saline, was administered at the dose of 40 mg/kg. Hyperglicaemia was checked two days after STZ administration by quantifying glucose on a blood sample collected by tail puncture. The animals on the control group received instead an injection of the same volume of saline, with normoglycaemia checked also after two days.
[0116] Experimental Animal Groups
[0117] Animals were randomly divided into three groups. Group I (Control) was given one saline injection, and two days after started a 7-days treatment with saline+5% ethanol. This group represents normoglycaemic control. Group II (STZ) was first treated with streptozotocin (40 mg/kg, i.p.) and then for 7 days with saline+5% ethanol. This group represents the diabetic condition. Group III (STZ+8G) was first given STZ (40 mg/kg, i.p.) and then a 7-days treatment with synthesized 8-C-glucosilisoflavone (4 mg/kg/day in saline+5% ethanol, i.p.)
[0118] Glucose Tolerance Curve and Associated Insulin Parameters
[0119] Animals were anesthetised with sodium pentobarbital (65 mg/kg) after a 24 h fasting period. Immediately after, they were placed on a homoeothermic apparatus. Body temperature was maintained at 37° C. to avoid metabolic changes induced by hypoglycaemia. An exterior loop was surgically placed between the femoral vein and artery, and a catheter was placed on the stomach. After surgery completion, recovery before testing was allowed for a minimum period of 30 minutes. Anaesthesia was maintained throughout the experiment with a constant sodium pentobarbital perfusion on the femoral vein.
[0120] Glucose tolerance testing was done first by monitoring blood glycaemia at the fasting state for 20 minutes, after which 2 ml of a glucose solution (2 mg glucose/kg) was administered through the gastric catheter, directly into the stomach. Blood glycaemia was thus measured at regular intervals, by a bench glucose analyzer, both on baseline fasting (from −20 to 0 minutes) and on the post-load period (from 0 to 180 minutes).
[0121] Blood samples were also collected for insulin and c-peptide quantification, both at baseline and post-load time points (−20, −10, 0, 5, 15, 30, 45, 60, 90, 120, 180 minutes). These samples were quickly centrifuged and serum was stored at −80° C. for RIA analysis.
[0122] Data Analysis
[0123] Data is shown as mean±standard error. Mean relates to n observations, in which n represents the number of animals tested (between 5 and 8, depending on the group). Mean values between groups were compared using one-way analysis of variance (ANOVA), followed by a Tukey post-test.
[0124] Differences were considered statistically significant when p<0.05.
[0125] Effect of 8-Beta-D-glucopyranosylisoflavone Treatment on Diabetic Animals
[0126] STZ administration induced both higher fasting glucose (from 45.9±2.1 on Controls, n=5, to 131.8±16.8 mg/dl on STZ, n=5, at minute 0; p<0.01) and greater glucose excursions (reaching a maximum of 166.4±3.7 on control and of 323.8±mg/dl on STZ; p<0.01). Post-load endpoint glycaemia, considered here at 180 minutes after gastric glucose loading, was likewise raised (from 112.0±4.3 on control to 245.4±42.8 mg/dl on STZ; p<0.01). Total glucose excursion was thus elevated (from an area under the glycaemic curve (AUC) of 23659±990 on Controls to 49539±7309 on STZ; p<0.01).
[0127] These glycaemic parameters were all returned to normal control values on those diabetic rats subjected to the 7-days i.p. administration of 8-C-glucosilisoflavone (4 mg/kg, daily). In this group, n=8, fasting glycaemia obtained was 84.4±3.7 (p<0.01 to STZ), maximum post-load glycaemia was 196.5±16.2 (p<0.01), and endpoint post-load glycaemia was ±13.3 (p<0.01). Total glucose excursion was thus returned to normal (to an AUC of 29865±2484; p<0.01 to the STZ group).
[0128] In relation to (by Chemical destruction of pancreatic cells), STZ administration lead to a decrease on glucose-induced insulin secretion, as estimated through c-peptide insulin parameters, as expected quantification (from an AUC of 287124±37907 on Controls to 172261±18480 on STZ; p<0.05) and likewise a decrease on circulating insulin (from an AUC of ±50.6 on Controls to 137.3±54.4, p<0.01). The animals subjected to the short-term treatment with 8-C-glucosilisoflavone showed a partial amelioration of these parameters (insulin secretion: 226892±3972, circulating insulin: 219.0±15.6), however not yet with statistical difference.
[0129] These results show that a short-term (7 days) treatment with 8-C-glucosilisoflavone (4 mg/kg/day, i.p.) is able to return fasting glycaemia and post-load glucose excursions to normal, while producing yet a modest amelioration of insulin secretion. This leads to the conclusion that 8-C-glucosilisof lavone is able to also act by increasing insulin sensitivity.
[0130] Acute Toxicity of 8-β-D-glucopyranosylgenistein
[0131] The potential toxicity of 8-β-D-glucopyranosylisoflavone was evaluated. The in vitro acute toxicity of this compound in eukaryotic cells was assessed using the MTT cell viability assay. The results quantified as IC.sub.50 values are summarized in Table 1. Isolated compound showed a low toxic effect, with IC.sub.50 values almost 10 times higher than the commercial drug chloramphenicol.
TABLE-US-00001 TABLE 1 IC.sub.50 values of in vitro acute toxicity of the isolated compound of Genista tenera in eucaryotic cells using the MTT cell viability assay. IC.sub.50 (mg/mL) StDev DMSO 0.199 0.037 H.sub.2O.sub.2 0.002 0.002 Chloramphenicol 0.143 0.010 Isolated 1.250 0.003 compound
[0132] MTT Method
[0133] Acute cytotoxicity measurements were performed by the MTT method. The 3-(4,5-dimethylthiazol-2-yl)-2,5-diphenyl-tetrazolium bromide (MTT) assay was used to quantify metabolically viable cells in all samples. Adherent cells (mouse HII4E hepatoma cells) were seeded onto 96-well plates, allowed to attach for 24 h and exposed to the test compound for the following 24 h. Positive control (hydrogen peroxide), negative control (DMSO) and chloramphenicol were also included. At 48 h of culture, MTT was added to the cells at a final concentration of 0.5 mg/mL, followed by an incubation period of 3 h to allow the formazan crystals to form. After incubation, medium was removed, cells were washed twice to remove traces of medium and un-metabolized MTT, and DMSO (100 pL) was added to each well. Solubilisation of formazan crystals was performed by agitation in a 96-well plate shaker for 20 min at room temperature. Absorbance of each well was quantified at 550 nm, using 620 nm as reference wavelength on a scanning multiwell spectrophotometer (automated microplate reader).
[0134] Extract Preparation and Biological Activities
[0135] Plant Material
[0136] Aerial parts of Genista tenera were collected in the Island of Madeira, dried in the absence of direct sunlight, and pulverized to form a plant powder.
[0137] Extract Preparation
[0138] Plant powder was extracted with ethanol 96% (Panreac, VWR), in a Soxhlet extractor. The ethanol extract was concentrated to dryness at low temperature (40° C.) under reduced pressure, in a rotary evaporator Büchi R-200.
[0139] The ethanol extract was suspended in hot water (80° C.) and flavonoids extracted sequentially with diethyl ether, ethyl acetate and n-butanol. The tree different extracts were concentrated to dryness in a rotary evaporator Buchi R-200.
[0140] This invention concerns to the ethyl acetate extract of flavonoids.
[0141] Antihyperglycaemic Activity
[0142] The antihyperglycemic activity of the Genista tenera flavonoid extract was evaluated in a mammal model.
[0143] Administration of the Extract
[0144] The extract was dissolved in saline+5% de ethanol (v/v) and administered (60 mg/Kg/day.), for 7 days
[0145] Animals
[0146] Adult male Wistar rats, (200-300 g) were used throughout the studies.
[0147] Animals were maintained under stable conditions of temperature (25° C.), light-dark periods (12 h), and feeding (maintenance rat chow). Both food and water were available ad libitum. Food was removed 24 h before testing, to ensure that the animals were on the fasting state. Access to drinking water was maintained during this period.
[0148] Animals were divided into three groups, each containing 4 to 6 rats:
[0149] Group I (Normoglycaemic control)
[0150] Group II (Diabetic control)
[0151] Group III (Diabetic+Extract)
[0152] Experimental Induction of Diabetes
[0153] To induce hyperglycaemia, animals were injected intraperitoneally (i.p.) with a single dose (40 mg/Kg) of streptozotocin (STZ) dissolved in saline.
[0154] Extract Effect in Diabetic Animals
[0155] Animals were divided into three groups:
[0156] Group I: Normoglycaemic control (saline+5% ethanol, i.p.),
[0157] Group II: Diabetic control (STZ, 40 mg/Kg, saline+5% ethanol, i.p.),
[0158] Group III: Diabetic+Extract (60 mg/Kg/day, i.p.) Extract was given daily, for seven days.
[0159] Oral Glucose Tolerance Test (OGTT)
[0160] At day 7, it was performed the OGTT assay. Animals received orally (10 mL/Kg) a glucose solution (20%, w/v) and plasma glucose leveis were determined at 0 (baseline), 5, 15, 30, 60, and 120 min, with a Glucometer (Accutrend Check, Bohering-Manheim).
[0161] Extract Effect in Normoglycaemic Animals
[0162] Animals were divided into two groups: control group was injected (i.p.) with the solvent of the extract (saline+5% ethanol), while a second group was treated with the extract (60 mg/Kg, i.p.), 5 min before the OGTT.
[0163] Statistical Analysis
[0164] Data are shown as mean±standard error. Mean relates to n observations, in which n represents the number of animals tested (4-6). Mean values between groups were compared using the Student's t-test. Differences were considered statistically significant when P<0.05.
[0165] Fasting glucose leveis were significant reduced (c.a. 50%) in diabetic rats treated for seven days with the extract (60 mg/Kg/day, i.p.).
[0166] At this dose, after glucose overload (OGTT) no hypoglycaemic activity was observed in normoglycaemic animals treated with the extract.
[0167] The extract displays encouraging efficacy in normalizing glucose leveis of STZ diabetic rats.
[0168] Evaluation of the Antidiabetic Mechanism Shown by the Ethyl Acetate and n-Butanol Plant Extracts
[0169] The mechanism of the antidiabetic activity of the extracts was evaluated in terms of their inhibitory activity on the enzymes α-glucosidase and glucose-6-phosphatase, which are involved in the metabolism of glucose. The ethyl acetate, n-butanol and diethyl ether were tested, according to the following procedures:
[0170] Inhibition of α-glucosidase
[0171] Sample Preparation
[0172] The extract samples were firstly dissolved in DMSO, at the concentration of 20 mg/mL. 10 pL of this solution were added to 90 pL of maleate buffer (0.1 M; pH=6, 9), being the final tested concentration 400 mg/L.
[0173] Inhibitory Assay
[0174] Enzyme Solutions were prepared using rat intestinal acetone powder (Sigma, St. Louis, Mo., USA) as the source of α-glucosidase. 50 mg of rat intestinal acetone powder were homogenized with 10 mL of 0.1 M maleate buffer at pH 6.9 and centrifuged at 6000×g for 20 min at 4° C. The supernatant obtained before the experiment was used as the enzyme solution for the alpha-glucosidase reaction. The experimental procedure was carried out by the methology of Mai and coworkers, although with slight modifications. 50 pL of the enzyme solution was pre-incubated with 50 pL of the plant extract solution and 100 pL of 0.1 M maleate buffer (PH 6.9) at 37° C. for 10 min. The enzyme reaction was then started by adding 50 pL of maltose substrate solution (1% w/v in maleate buffer (pH 6.9)). The enzymatic reaction was allowed to proceed at 37° C. for 30 min and then stopped by heating at 100° C. for 5 min.
[0175] The generated glucose was quantified with a commercial assay kit (Sigma-Aldrich) at 540 nm. A control was run with 150 pL of maleate buffer 0.1 M (pH=6.9) instead of the extract sample. For blank determination, the enzyme solution was replaced with 0.1 M maleate buffer and the same procedure was carried out as above. Acarbose was tested as reference compound, in a concentration of 400 mg/L. Each extract sample or Controls were measured five times. The rate of α-glucosidase inhibition was calculated as a percentage of the control by the formula below:
%inhibition=(Ac-As)/Ac×100,
[0176] Where As is the difference in absorbance decrease at 540 nm between a blank and a sample; Ac is the absorbance of the control. The final concentration of the extractor reference compound for α-glucosidase inhibitory activity was determined under the essay conditions and was expressed as mg/L.
[0177] Statistical Analysis
[0178] Mean values between groups were compared using one-way analysis of variance (ANOVA), followed by a Tukey post-test. Differences were considered statistically significant when p<0.05. Statistical analysis was performed using the Statistica program, version 6.0.
[0179] The ethyl acetate and n-butanol extracts revealed a significant α-glucosidase inhibition (enzymatic activity reduced to 2.36% and 0.97%, respectively) being these two extracts much more effective than the standard drug acarbose, which reduced the enzymatic activity to 17.39%.
[0180] Inhibition of Glucose-6-phosphatase
[0181] Sample Preparation
[0182] The extracts samples were firstly dissolved in DMSO, at the concentration of 20 mg/mL. 40 pL of this solution were added to 60 pL of HEPES 10 mM (0.1 M; pH=6.5), being the final tested concentration 400 mg/L.
[0183] Inhibitory Assay
[0184] Enzymatic solution was prepared with rabbit liver microsomes as a source of glucose-6-fosfatase as described previously. The microsomal protein (16.74 mg) was resuspended in 0.837 mL HEPES (5 mM, pH 6.5) containing 0.25 mM sucrose, and 1 mM MgCl2, and frozen at −80° C. until use.
[0185] Enzymatic assays were performed by the method described by Burchell et al. with some modifications.
[0186] Briefly, the G-6-Pase assay was carried out in a final volume of 100 pL with 5 mM glucose-6-phosphate (G-6-P), 2 mM EDTA, 16 mM HEPES pH 6.5 (solution A) and the enzyme.
[0187] The reaction was carried out at 37° C. for 60 min without shaking, and stopped by the addition of 1 mL of sulphuric acid (0.33 M), 0.28% ammonium molybdate, 1.11% SDS and 1.11% ascorbic acid (solution B).
[0188] The reaction was incubated at 47° C. for 20 min and the absorption recorded in a Shimadzu UV-1700, at 820 nm. In order to study the effect of each extract, it was added to the G-6-Pase assay at a final concentration of 400 mg/mL.
[0189] The final concentration of DMSO in control and experimental assays was 2.0%. Phlorizin, dissolved in DMSO (10%) was used at the same concentration of the extracts, as a positive control.
[0190] Statistical Analysis
[0191] Mean values between groups were compared using one-way analysis of variance (ANOVA), followed by a Tukey post-test. Differences were considered statistically significant when p<0.05. Statistical analysis was performed using the Statistica program, version 6.0. The ethyl acetate, n-butanol and diethyl ether extracts from Genista tenera revealed some inhibition of the glucose-6-phosphatase enzyme at the catalytic unit and, eventually, at the TI transporter. These results are very interesting, once they suggest that the extracts can play a role on the decreasing of the hepatic glucose production, which may be important to the control of type 2 diabetes.
[0192] Binding Properties of 8-β-D-glucopyranosylgenistein, genistein 7-O-glucoside, genistein and the Ethyl Acetate Extract with Beta-Amyloid Oligomers
[0193] The presence of compounds able to bind Aβ1-42 oligomers in ethyl acetate extract of G. tenera was investigated by using NMR experiments, as described below:
[0194] Sample Preparation
[0195] A batch of Aβ1-42 was selected that contained pre-amyloidogenic seeds highly toxic to N2a cells. The selection was made through sample characterization by NMR spectroscopy, as previously described Immediately before use, lyophilized Aβ1-42 was dissolved in 10 mM NaOD in D.sub.2O at a concentration of 160 μM, then diluted 1:1 with 10 mM phosphate buffer saline, pH 7.4 containing 100 mM NaCl (PBS) and ethyl acetate extract of G. tenera or one of the tested compounds. In particular, the final concentrations/quantities of Aβ1-42, genistein-8-C-glucoside, genistein-7-O-glucoside, genistein and the ethyl acetate extract of G. tenera in the samples were 80 uM, 2 mM, 1 mM, 1 mM and 3 mg respectively. The pH of each sample was verified with a Microelectrode (Mettler Toledo) for 5 mm NMR tubes and adjusted with NaOD and/or DC1. All pH values were corrected for isotope effect.
[0196] For the quantitative NMR experiment, 1.5 mg of ethyl acetate extract of G. tenera was dissolved in 550 μL of D.sub.2O and DSS was added to the final concentration of 0.4 mM.
[0197] Molecular Mechanics (MM) Calculations
[0198] Molecular mechanics were conducted with MacroModel 9.8.207 as implemented in version 9.1.207 of the Maestro suite, using the MM3* force field. A systematic variation of the torsional degrees of freedom of the molecules permitted generating different starting structures that were further minimized to provide the corresponding local minima. Only the same two minima were always found for each molecule (O- and C-glucosides). The continuum GB/SA solvent model was employed and the general PRCG (Polak-Ribiere Conjugate Gradient) method for energy minimization was used. An extended cut-off was applied.
[0199] NMR Spectroscopy Binding Studies
[0200] NMR experiments were recorded on a Varian 400-MHz Mercury instrument. The basic VARIAN sequences were employed for 2D-TOCSY, 2D-NOESY, .sup.13C-HSQC, DOSY and STD experiments. For STD, a train of Gaussian-shaped pulses each of 50 ms was employed to saturate selectively the protein envelope; the total saturation time of the protein envelope was adjusted by the number of shaped pulses and was varied between 3 s and 0.3 s. A spectrum was acquired with a recycle delay of 60 s to achieve the complete relaxation of all the resonances at each scan. The quantification was performed by comparing the DSS methyl resonance integral with the 8-β-D-glucopiranosylgenistein aromatic resonance integrais.
Binding Properties of the Ethyl Acetate Extract
[0201] Upon addition of the Aβ1-42 oligomers to the NMR tube containing the extract solution, a first clue of the existence of interaction was deduced by the existence of broadening for several signals in the .sup.1H NMR spectrum of the extract. Fittingly, the STD spectrum contained several NMR signals, belonging to molecules present into the extract and indicated, in a non-ambiguous manner, the existence of their interactions with the Aβ1-42 oligomers (
Binding Properties of 8-β-D-glucopyranosylgenistein
[0202] The shape of the observed signals in both the STD and trNOESY spectra suggested the presence of 8-β-D-glucopyranosylgenistein, reported as one of the most abundant molecule found in the ethyl acetate extract of G. tenera.
[0203] To further confirm the interaction of the 8-β-D-glucopyranosylgenistein with the Aβ oligomers, the same NMR experimental protocol was repeated on a mixture containing Aβ1-42 peptide and the pure compound at both 25° C. and 37° C. The results unequivocally demonstrate that 8-β-D-glucopiranosylgenistein is bound to Aβ oligomers. The STD intensities (
[0204] An indication of the orientation of the glucoside with respect to the oligomer was deduced from inspection of the trNOESY cross peaks (
[0205] Insights on the actual geometry were obtained by using molecular mechanics (MM) calculations, with the MM3 force field, as implemented in the MacroModel program (Maestro Suite). Two possible conformations around the glycosidic linkage were identified, which only differed in 2,6 kJ/mol. The global minimum (defined by an anti-geometry for the H1.sub.Glc-Cl.sub.Glc-C8-C7 torsion angle) is shown in violet in
Binding Properties of Genistein 7-O-glucoside
[0206] The analysis of a .sup.1H-NMR 2D DOSY spectrum acquired on the G. tenera extract at 25° C. allowed to calculate a diffusion coefficient of 2.65±0.035 10.sup.−10 m.sup.2/s for this compound vs a diffusion coefficient of 3.5±0.02 10.sup.−20 m.sup.2/s found for the genistein-8-C-glucoside, indicating that this new ligand behaves in solution as a larger molecular entity. The STD spectrum obtained allows assessing that also genistein-7-O-glucoside was bound to Aβ1-42 peptide, and supported that this is indeed the second component of G. tenera extract interacting with the oligomeric target (
Binding Properties of Genistein
[0207] Additional STD (