An actively heated mug has a body with a chamber that can receive and hold a beverage and a heating element to actively heat the chamber, batteries, and circuitry that controls the operation of the heating element. A user interface is electrically connected to the circuitry and has one or more buttons actuatable a) to turn on the heating element, b) to adjust a temperature setting to one of multiple temperature settings to control the operation of the heating element to heat or maintain the liquid at a user selected temperature setting, and c) to turn off the heating element.

A portable beverage dispensing container comprises a housing and an internal beverage holding tank positioned in and contained within the housing. The internal beverage holding tank is configured to receive and store a beverage, with a dispensing nozzle on an external surface of the housing in fluid communication with the internal beverage holding tank. The housing includes one or more openings defined through a surface thereof, such that heated air can be introduced into the housing and into a space defined between the internal beverage holding tank and the housing. A satellite brewing system includes such a portable beverage dispensing container, along with a brewing station with a heater and a fan for generating heated air. When the portable beverage dispensing container is positioned at the brewing station, the heated air is directed into the space defined between the internal beverage holding tank and the housing of the shuttle.

An apparatus for cooling liquids that includes a tank that has two longitudinal walls, two lateral walls and a bottom, and cooling flasks that each of them has two longitudinal walls, two lateral walls and a bottom. The flasks are designed to contain coolant. The lateral walls and at least one longitudinal wall of each flask has at least one protrusion smaller than 2.5 millimeters. The flasks are designed to be set within the tank in such a way that the protrusions are attached to the longitudinal walls of the tank. The protrusions create a gap smaller than 2.5 millimeters between each two adjacent flasks and between the lateral walls of the flasks to the longitudinal walls of the tank. These gaps constitute a single cooling space. The total volume of the flasks is three times greater or more than the volume of the single cooling space.

A thermal liquid container system comprising a main body, a phase change material (PCM) liner disposed within the main body having a PCM disposed therein, a liquid reservoir defined by PCM liner, a liquid dispensing partition disposed within the liquid reservoir such that the liquid reservoir is partitioned into a temperature conditioning channel and a liquid retention chamber, and a lid comprising a liquid ingress and a liquid dispensing opening, the temperature conditioning channel for placing a liquid passing therethrough in thermal contact with the PCM whereby thermal energy is exchanged between the liquid flowing through the temperature conditioning channel and the PCM such that the liquid is dispensed at a temperature that is within a desired temperature range determined by the selected PCM melting temperature.

An actively heated drinkware container includes a vessel with a chamber that receives and holds a volume of liquid. The drinkware container includes a heating module with a first heating element operable to heat one portion of the chamber and a second heating element operable to heat another portion of the chamber, the second heating element spaced from the first heating element. Operation of the first and second heating elements generates a circulation current in the volume of liquid in the chamber that mixes the liquid and diffuses a temperature of the liquid to thereby reduce temperature stratification of the liquid in the chamber and so that a temperature of the liquid throughout the volume of liquid in the chamber is approximately uniform.

A cooler for breast milk or other liquids is disclosed. The cooler comprehends an interior pocket adapted to receive lactation accessories that a user wishes to be cooled. The interior pocket can be adapted to be positioned in a variety of locations within the cooler to enhance or restrict the efficiency of thermal transmission between the contents of the pocket and a cooling element located within the cooler. Also disclosed is a sensor that can be associated with the pocket. The sensor can provide a temperature output to an external device or a display in or on the container delineating a temperature within the cooler.

A portable beverage dispensing container comprises a housing and an internal beverage holding tank positioned in and contained within the housing. The internal beverage holding tank is configured to receive and store a beverage, and the internal beverage holding tank is constructed from a translucent material. The housing includes an opening through a rear surface thereof, such that light from a light source (which is installed at a brewing station) can be directed through the opening and through the internal beverage holding tank, such a light pattern is projected on a sight glass window on a front surface of the housing that provides a visual indication of the level of the beverage in the shuttle.

An actively heated or cooled beverage container includes a body chosen from a group consisting of a mug, a cup and a travel mug, the body having a chamber configured to receive and hold a food or beverage therein. The container has a temperature control system that includes a phase change material positioned about at least a portion of the chamber that removes heat from the beverage disposed in the chamber that has a temperature above a predetermined drinking temperature to lower the temperature of the beverage toward the predetermined drinking temperature. One or more heating elements positioned in thermal communication with a different portion of the chamber than the phase change material. The temperature control system also has control circuitry configured to control the operation of the heating element. The temperature control system also includes a ring rotatably coupled to a distal end of the body, the ring configured to rotate about a central axis of the container relative to a proximal portion of the body and to communicate with the control circuitry.

A portable beverage dispensing container comprises a housing and an internal beverage holding tank positioned in and contained within the housing. An intermediate drive magnet is installed in a base of the portable beverage dispensing container below and outside of the internal beverage holding tank, and a beverage agitator is positioned within the internal beverage holding tank and magnetically coupled to the intermediate drive magnet. In use, rotation of the intermediate drive magnet causes a corresponding rotation of the beverage agitator within the internal beverage holding tank. The intermediate drive magnet is configured for magnetic coupling to a drive magnet installed in a brewing station when the portable beverage dispensing container is positioned at the brewing station.

An actively heated mug, travel mug, baby bottle, water bottle or liquid container is provided. The mug, travel mug, baby bottle, water bottle or liquid container can include a body that receives a liquid therein and a heating or cooling system at least partially disposed in the body. The heating or cooling system can include one or more heating or cooling elements that heat a surface of the receiving portion of the body and one or more energy storage devices. The mug, travel mug, baby bottle, water bottle or liquid container can include a wireless power receiver that wirelessly receives power from a power source and control circuitry configured to charge one or more power storage elements and to control the delivery of electricity from the one or more power storage elements to the one or more heating or cooling elements. The mug, travel mug, baby bottle, water bottle or liquid container also can have one or more sensors that sense a parameter of the liquid or sense a parameter of the heating or cooling system and communicates the sensed information to the control circuitry. The control circuitry can turn on, turn off, and/or operate the heating or cooling element to actively heat or cool at least a portion of the body to maintain the liquid in a heated or cooled state generally at a user selected temperature setting based at least in part on the sensed parameter information. The mug, travel mug, baby bottle, water bottle or liquid container can also be paired with a remote device or mobile electronic device to send or receive communications or commands.