Apparatus for automatic and fast cooking of food comprising: a base structure (12) in the form of a vessel open at the top housing a vertical pressure cooker (10); said apparatus comprises a solenoid (13) positioned close to said cooker; said solenoid is positioned below the cooker and beside the cooker covering a height ranging from 50% to 70% of the total height of the cooker starting from the bottom; said solenoid is made of coils with variable pitch widening from bottom to top; said pressure cooker (10) comprises: a lid (15) having a closing system; a pressure release valve (30); a temperature measurement system (70-76); where said cooker operates at a temperature higher than 140° C.

An induction device includes an induction unit including a sensor unit which is arranged above the induction unit in a mounted position and includes a plurality of activity sensor elements arranged in a distributed manner and configured to detect a sensor parameter in the form of an activity parameter of the induction unit. A control unit is provided to analyze the sensor parameter.

A cooking appliance may include a holder disposed in an induction heating element provided below a cover plate, and a supporter disposed inside the holder that supports a sensor inserted into the holder to contact the sensor to the cover plate.

A method is provided for identifying cookware items placed on top of an induction cooktop having a plurality of coils. The method includes the following steps: acquire coverage factor information for each coil and collect it into a matrix; identify all local maxima in the matrix; find the coordinates of each of the local maxima as follows: when the local maxima is a single coil, the coordinates are those of the coil center, and when the local maxima is a region of contiguous coils, the coordinates are those of a centroid of the region; calculate distances from each coil to each of the coordinates of the identified local maxima; determine a minimum among the distances; classify the coils in clusters, based on the distances from the local maxima; and use the identified coil clustering to estimate the position, shape, size, and orientation of the cookware items.

Disclosed herein is an induction heating device that provides improved user experience and user interface, the induction heating device including a case, a plurality of working coils provided in the case, a cover plate which is coupled to an upper end of the case and where an object subject to heating heated by at least one of the plurality of working coils is placed on an upper surface thereof, an input interface flatly buried into the upper surface of the cover plate, configured to receive a touch input from a user, and configured to display a specific image, a first control module configured to sense which one of the plurality of working coils has the object subject to heating at an upper side thereof, and a second control module supplied with information on a position of the sensed object subject to heating from the first control module, supplied with the touch input from the input interface, and configured to control the specific image displayed on the input interface on the basis of at least one of the received information on the position of the object subject to heating and the received touch input, wherein, in case the touch input indicates a touch input to a small object subject to heating guide image, the second control module controls the input interface such that an image for guiding an optimal heating position of the small object subject to heating is displayed in one area of the input interface, which does not overlap with the position of the sensed object subject to heating.

Disclosed herein is an induction heating device that provides improved user experience and user interface, the induction heating device including a case, a plurality of working coils provided in the case, a cover plate which is coupled to an upper end of the case and where a first object subject to heating heated by at least one of the plurality of working coils is placed on an upper surface thereof, an input interface flatly buried into the upper surface of the cover plate, configured to receive a touch input from a user, and configured to display a specific image, a first control module configured to sense which one of the plurality of working coils has the first object subject to heating at an upper side thereof, a second control module configured to receive first position information on a position of the sensed first object subject to heating from the first control module, to determine a size of the first object subject to heating on the basis of the received first position information, and to receive first input information on a touch input supplied by the user in relation to heating conditions of the first object subject to heating from the input interface, and a memory configured to receive the first input information and first size information on the determined size of the first object subject to heating from the second control module, and to match and store the received first input information and the first size information.

The present disclosure provides a method for controlling a power of an electromagnetic cooking appliance and an electromagnetic cooking appliance. The electromagnetic cooking appliance includes a first coil disk and a second coil disk. Each of the first coil disk and the second coil disk corresponds to an independent resonance circuit. After obtaining a target power of the electromagnetic cooking appliance, a heating period of the electromagnetic cooking appliance is determined based on the target power, each heating period including at least one first heating time period and at least one second heating time period. The first coil disk is controlled to heat in the first heating time period, and the second coil disk to heat in the second heating time period, such that the first coil disk and the second coil disk are heated alternately to reduce an interference of harmonic current and voltage flicker.

The invention relates to a power supply circuit (1, 2) for a cooking device, in particular for an induction cooking device, more particularly for an induction hob (80), wherein the power supply circuit is comprising—a, in particular a single, frequency adapting unit (20), in particular filtering unit, for adapting at least one external supply signal (11, 12) into a single or at least one internal AC supply signal (15, 16; 17, 18),—and at least one, at least two, two, at least three or three DC signal generating units (25, 30, 35), each for converting the one or at least one internal AC supply signal (15, 16; 17, 18) into at least one signal component, in particular one or two signal components, of an internal DC supply signal (40, 41, 42, 43, 44; 45, 46) and —at least one, at least two, in particular two, least three, three, at least four or four, heating frequency generating units (50, 55), each for converting one or at least one DC supply signal (40, 41; 42, 43; 44, 46; 45, 46) supplied by at least one DC signal generating unit (25, 30, 35) into a heating frequency signal (61, 62, 63, 64) for supplying at least one heating unit (70, 75) with electrical power.

A wireless induction heating cooker is configured to operate on an induction heating apparatus. The wireless induction heating cooker includes a main body, an internal pot configured to be disposed in the main body, a plurality of receiving coils disposed at a bottom surface of the main body and arranged along a circumferential direction of the internal pot, and a plurality of lateral surface heating coils spaced apart from the bottom surface of the main body and arranged along a lateral surface of the internal pot. Each of the plurality of lateral surface heating coils is connected to one of the plurality of receiving coils that is disposed at an opposite side with respect to a reference line passing through the bottom surface of the main body.

An apparatus includes a processor to: receive a request to perform a job flow; within a performance container, based on the data dependencies among a set of tasks of the job flow, derive an order of performance of the set of tasks that includes a subset able to be performed in parallel, and derive a quantity of task containers to enable the parallel performance of the subset; based on the derived quantity of task containers, derive a quantity of virtual machines (VMs) to enable the parallel performance of the subset; provide, to a VM allocation routine, an indication of a need for provision of the quantity of VMs; and store, within a task queue, multiple task routine execution request messages to enable parallel execution of task routines within the quantity of task containers to cause the parallel performance of the subset.