The Go Tray was designed to allow an individual to carry their food on a tray where the individual has complete control of the tray with one hand. The tray can be customized for a particular food vendors menu. At the same time the Go Tray allows for advertising information on the front view. The Go Tray will be constructed for a one time use and therefore will be made from a thin plastic or cardboard.

A server tray attachment and server tray is provided. The server tray attachment includes a base having an upper surface, a lower surface opposite the upper surface, a first end and a second end opposite the first end. At least one suction cup is secured to the upper surface of the base. An arm support is secured to the lower surface near the first end. The arm support includes a first leg and a second leg sized to fit a user's arm therebetween. A handle is secured to the lower surface near the second end.

A dining service system for aiding a waiter or waitress in carrying meal service implements. The dining service assembly of the dining service system includes a serving tray assembly and a belt-clip. Some versions may additionally include a lanyard-necklace. The serving tray assembly includes a top-tray, a base, at least two vertical members and a handle. The handle is structured and arranged to be held by a user to support at least a partial load of the serving tray assembly and of the meal service implements while using the dining service assembly to serve patrons. The belt-clip is structured and arranged to accept and support the serving tray assembly such that the belt-clip carries part of the weight of the serving tray assembly and the items carried by the tray assembly.

A serving tray configured to hold fresh baked pizza and hot-served food items in a prolonged hot and crispy state. The tray comprises a circular ventilated platform made of a perforated inner region surrounded by a solid rim. Stand-off dividers form a plurality of segregated breathing chambers below the ventilated platform. The stand-off dividers guide moisture vapor from the hot baked food item through the ventilated platform and toward a cool remote surface where the water vapors condense. External air drafts are obstructed by the stand-off dividers. The stand-off dividers include one annular riser divider and two internal cross-brace dividers that together form four sector-shaped breathing chambers. A flat handle extends between the two cross-brace dividers inside the annular riser divider. As slices of pizza are removed, the remaining portions of pizza on the tray stay hot and crispy as radiated heat is reflected within the still breathing chambers.

A serving tray system usable by an intended user having a hand to carry objects, the hand having fingers and a thumb, the system comprising: a serving tray, the serving tray including a substantially rigid tray body defining a tray aperture extending therethrough; and a tray mounting element wearable by the intended user, the tray mounting element including a base and a tray mount extending from the base and insertable through the tray aperture to mount the serving tray to the tray mounting element. The serving tray is usable by the intended user to carry the objects thereon when the serving tray is separated from the tray mounting element and held by the hand. The serving tray is mountable to the tray mounting element by inserting the tray mount through the tray aperture to free the hand when the objects have been removed from the serving tray.