A23G3/36

Combo 12
20230046080 · 2023-02-16 ·

The following provisional application contains many innovations to many products and markets. Including wetsuits, shoes, social media apps, sports equipment and more.

Combo 12
20230046080 · 2023-02-16 ·

The following provisional application contains many innovations to many products and markets. Including wetsuits, shoes, social media apps, sports equipment and more.

ORAL PH AND BUFFERING CAPACITY MODIFIERS
20180000392 · 2018-01-04 · ·

Example embodiments of the present invention include various compositions that include a pH modifier composition and/or a buffering capacity modifier composition. In some examples, the pH modifier compositions include a dose of pH modifier to raise the pH in a patient's mouth from about 1 to about 2 pH levels. The compositions are then incorporated into various confections for oral ingestion or application that allow a patient to easily use the composition with the pH and/or buffering capacity modifiers. For example, compositions with the pH and/or buffering capacity modifiers can be incorporated within chewing gum, tablets, lozenges, breath strips, hard candy, oral sprays, and other confections. Another embodiment of the invention includes a testing device to test the pH and buffering capacity within a patient's mouth.

ORAL PH AND BUFFERING CAPACITY MODIFIERS
20180000392 · 2018-01-04 · ·

Example embodiments of the present invention include various compositions that include a pH modifier composition and/or a buffering capacity modifier composition. In some examples, the pH modifier compositions include a dose of pH modifier to raise the pH in a patient's mouth from about 1 to about 2 pH levels. The compositions are then incorporated into various confections for oral ingestion or application that allow a patient to easily use the composition with the pH and/or buffering capacity modifiers. For example, compositions with the pH and/or buffering capacity modifiers can be incorporated within chewing gum, tablets, lozenges, breath strips, hard candy, oral sprays, and other confections. Another embodiment of the invention includes a testing device to test the pH and buffering capacity within a patient's mouth.

DUAL STRUCTURE CRUNCHY GUM PELLET

A coated confectionery is provided including a confectionery core and a shell surrounding said confectionery core. The shell includes a soft coating including at least one layer of a first coating material and a hard coating including at least one layer of a second coating material. The soft coating forms at least 25% of a total weight of said shell.

DUAL STRUCTURE CRUNCHY GUM PELLET

A coated confectionery is provided including a confectionery core and a shell surrounding said confectionery core. The shell includes a soft coating including at least one layer of a first coating material and a hard coating including at least one layer of a second coating material. The soft coating forms at least 25% of a total weight of said shell.

Confectionery Composition and A Method of Manufacturing Thereof
20180007929 · 2018-01-11 ·

The present invention relates to a sugar confectionery composition comprising an alcohol-containing phase and a sweet-containing phase, wherein the composition, when set, is in the form of a single-phase amorphous mass. The invention also relates to a method of manufacturing a sugar confectionery composition, comprising steps of: preparing an alcohol-containing phase at a first temperature; preparing a sweet-containing phase at a second temperature; incorporating one of the two phases into another to form a mixture; setting the mixture to form the composition; wherein, when set, the composition is in the form of a single-phase amorphous mass.

Confectionery Composition and A Method of Manufacturing Thereof
20180007929 · 2018-01-11 ·

The present invention relates to a sugar confectionery composition comprising an alcohol-containing phase and a sweet-containing phase, wherein the composition, when set, is in the form of a single-phase amorphous mass. The invention also relates to a method of manufacturing a sugar confectionery composition, comprising steps of: preparing an alcohol-containing phase at a first temperature; preparing a sweet-containing phase at a second temperature; incorporating one of the two phases into another to form a mixture; setting the mixture to form the composition; wherein, when set, the composition is in the form of a single-phase amorphous mass.

Dye for Foods, Nutritional Supplements, Cosmetic or Pharmaceutical Products
20230232873 · 2023-07-27 · ·

For coloring foods, nutritional supplements, cosmetic or pharmaceutical products, the invention provides a dye, which contains at least one pigment in the form of a water-insoluble sulfate, carbonate, or phosphate of at least one alkaline earth metal, which is selected from the group consisting of calcium sulfate, magnesium phosphate, calcium phosphate, and magnesium carbonate.

CANDY AND METHOD FOR MAKING
20230225354 · 2023-07-20 ·

A rock and roll candy bar. A layer of peanut butter is sandwiched between two banana chips. A thin layer of chocolate surrounds the two banana chips and the layer of peanut butter. A decorative edible image is applied to the thin layer of chocolate. In a preferred embodiment the banana chips are cut into the shape of guitar picks. Also, in a preferred embodiment the decorative edible image is a symbol representing rock and roll.