Systems and methods for preserving oxidizable substances such as liquids or foodstuffs are disclosed. These systems incorporate a sealing device and an oxygen scavenging chemical or agent coupleable to the system. The oxygen scavenging agent can remove the oxygen from the headspace of a container such as a bottle of wine without reducing the pressure in the headspace to the extent that the flavor of the wine is adversely affected.

Systems and methods for preserving oxidizable substances such as liquids or foodstuffs are disclosed. These systems incorporate a sealing device and an oxygen scavenging chemical or agent coupleable to the system. The oxygen scavenging agent can remove the oxygen from the headspace of a container such as a bottle of wine without reducing the pressure in the headspace to the extent that the flavor of the wine is adversely affected.

Disclosed are daucus-based oxygen scavenging compositions and materials, particularly of the carrot species, and their methods of use in containers and packaging of oxygen sensitive products. Further disclosed are daucus-based oxygen scavenging materials used in combination with tea-based oxygen scavenging compositions. Such compositions, materials and containers are of use for preserving the shelf-life of a myriad of products such as foods, pharmaceuticals, cosmetics, tobacco and cannabis.

The invention discloses a food container for preserving freshness of food, comprising a container body having a cavity adapted for containing food items; a lid detachably secured on the container body to close the cavity of the container; and one or more food preserving elements capable of absorbing food spoiling gas to preserve freshness of the food items. The one or more food preserving elements are disposed inside the cavity and/or into a material of the food container to preserve the food items for an extended period of time and remove odors.

The invention discloses a food container for preserving freshness of food, comprising a container body having a cavity adapted for containing food items; a lid detachably secured on the container body to close the cavity of the container; and one or more food preserving elements capable of absorbing food spoiling gas to preserve freshness of the food items. The one or more food preserving elements are disposed inside the cavity and/or into a material of the food container to preserve the food items for an extended period of time and remove odors.

An oxygen scavenger composition comprising a water retention agent, a swelling agent, an ammonium salt, water, and iron.

A modified atmosphere packaging (MAP) lid (100) is provided. The lid includes a base (102); a sachet receiving surface (106) having a plurality of holes (110); and a raised perimeter wall (108) enclosing and defining the sachet receiving surface, wherein the sachet receiving surface lies level with or above the base. Also provided is a MAP container (150) including a MAP lid described herein, a dry chemical sachet (170) for placement on the sachet receiving surface; an adhesive patch (180) for sealing onto the raised perimeter wall to retain the dry chemical sachet on the sachet receiving surface; and a MAP carton.

A modified atmosphere packaging (MAP) lid (100) is provided. The lid includes a base (102); a sachet receiving surface (106) having a plurality of holes (110); and a raised perimeter wall (108) enclosing and defining the sachet receiving surface, wherein the sachet receiving surface lies level with or above the base. Also provided is a MAP container (150) including a MAP lid described herein, a dry chemical sachet (170) for placement on the sachet receiving surface; an adhesive patch (180) for sealing onto the raised perimeter wall to retain the dry chemical sachet on the sachet receiving surface; and a MAP carton.

There is provided a composite material comprising a porous silica particle, a plurality of metal particles disposed within the pores of said silica particle and a polymeric coating that at least partially encapsulates said silica particle. There is also provided a method of preparing a composite material, comprising the step of mixing a solution containing a plurality of activated metal and silica particles with a polymer solution to thereby form said composite material, wherein said composite material comprises a porous silica particle, a plurality of metal particles disposed within the pores of said silica particle and a polymeric coating that at least partially encapsulates said silica particle.

A food preservation system can include a gas (e.g., oxygen) permeable package having at least one oxygen permeable member defining a package chamber therein, and a silverized biomass in the package chamber of the oxygen permeable package. Another food preservation system can include a container having an internal chamber, and an oxygen permeable divider located in the internal chamber so as to divide the internal chamber into a first chamber and a second chamber. The first chamber can being configured for receiving food therein, and a silverized biomass is located in the second chamber. A method of preserving food can include retaining a food in a container that includes silverized biomass such that the food does not contact the silverized biomass. The silverized biomass can have a combination of silver and biomass.