A24B15/283

HEAT-NOT-BURN AEROSOL-GENERATING ARTICLE, PRODUCT AND MANUFACTURING METHOD THEREOF
20230049209 · 2023-02-16 ·

The present disclosure relates to a heat-not-burn (HNB) aerosol-generating article, which comprises aerosol-generating raw material, aerosol-generating agent, and water. The aerosol-generating raw material is pre-pulverized and then sieved through a 40-200 mesh sieve. The aerosol-generating raw material, the aerosol-generating agent, and water are mixed in a certain proportion and blended into paste, so that the HNB aerosol-generating article is in a shape of paste stick when extruded, and is used to be injected into the HNB cartridge tube by extrusion into the paste stick. The paste stick HNB aerosol-generating article has internal pores in a form of loose paste stick. When the user performs a suction action, the pores are convenient for the aerosol passing through the paste stick HNB aerosol-generating article into the human mouth smoothly. The above-mentioned HNB aerosol-generating article is suitable for HNB non-tobacco products or HNB tobacco products and the like.

Flavour system

There is provided a flavour system for use in a tobacco industry product. The flavour system comprises lyophilised botanical material, an activator capable of releasing flavourant from the lyophilised botanical material through contact of the activator with the lyophilised botanical material, and a removable barrier preventing contact between the lyophilised botanical material and the activator. The barrier is removable to permit the activator to contact the lyophilised botanical material, thereby to cause release of the flavourant.

FLAVOR DELIVERY ARTICLE
20230232895 · 2023-07-27 · ·

A flavor delivery article is provided including a substantially rod-shaped carrier element and a wrapping element. The wrapping element surrounds at least a portion of the carrier element. The delivery article includes a flavor material within one or both of the carrier element and the wrapping element. The flavor delivery article is adapted for delivery of the flavor material to the mouth of a user under mouth conditions in the absence of combustion or other external heating.

AEROSOL-GENERATING MATERIAL COMPRISING AN AMORPHOUS SOLID WITH CARRAGEENAN
20230000134 · 2023-01-05 ·

A substrate is provided comprising an aerosol-generating material, the aerosol-generating material comprising a thermoreversible amorphous solid, the thermoreversible amorphous solid comprising: 0.5-20 wt % of iota- and/or kappa-carrageenan; 20-80 wt % of an aerosol-former material; 20-70 wt % of a flavorant and/or an active substance; wherein these weights are calculated on a dry weight basis. Consumables and non-combustible aerosol provision systems comprising the substrate, as well as methods of making and using these, are also provided.

METHOD OF MAKING AN AMORPHOUS SOLID FOR USE WITHIN A NON-COMBUSTIBLE AEROSOL PROVISION SYSTEM
20230000137 · 2023-01-05 ·

A method of making an amorphous solid is provided. The method comprises: (a) forming a slurry comprising: 0.5-60 wt % of a gelling agent; 5-80 wt % of an aerosol forming material; and 0-60 wt % of an active constituent and/or flavorant; wherein these weights are calculated on a dry weight basis; (b) depositing one or more predetermined quantities of the slurry onto a carrier using a positive displacement pump; (c) setting the predetermined quantities of slurry to form a gel; and (d) drying the gel to form an amorphous solid. Amorphous solids provided by the method, articles comprising the amorphous solids, and non-combustible aerosol provision systems comprising the articles are also provided.

TOBACCO COMPOSITION

A tobacco composition including tobacco material and an aerosol former material. The tobacco material includes a leaf tobacco having sugars and nicotine in a weight ratio of between about 8:1 and about 20:1, wherein said leaf tobacco having sugars and nicotine in a weight ratio of between about 8:1 and about 20:1 is present in the tobacco material in an amount of at least 5% by weight of the tobacco material.

Menthol cigarette

Cigarettes are provided which contain a filtering system and flavorants encapsulated with polyvinyl acetate, wherein deactivation of a sorbent by the flavorant is reduced through the encapsulation of the flavorant within the polyvinyl acetate. A preferred flavorant is menthol. The encapsulated flavorants are prepared by mixing at least one flavorant with polyvinyl acetate and a solvent, such as ethanol, and forming the encapsulated flavorants. Methods of making cigarettes and smoking the articles are also provided.

ARTICLE FOR USE IN A NON-COMBUSTIBLE AEROSOL PROVISION SYSTEM

An article for use in a non-combustible aerosol provision system includes an aerosol-generating section with a plurality of strands and/or strips of aerosol-generating material. The aerosol-generating section is circumscribed by a moisture impermeable wrapper and a cooling section is provided directly adjacent to the aerosol-generating section. The cooling section can have at least one of a hollow channel having an internal diameter of between about 1 mm and about 4 mm or a maximum of 32% of the cross-sectional area of the cooling section being a hollow channel. A non-combustible aerosol provision system is also described.

Gamma cyclodextrin flavoring-release additives

Electrically heated cigarettes used in an electrical smoking system include a flavoring-release additive and sorbent effective to remove one or more gas-phase constituents of mainstream tobacco smoke. The flavoring-release additive includes gamma cyclodextrin and at least one flavoring. Flavoring is released in a cigarette upon the flavoring-release additive reaching at least a minimum temperature during smoking. The flavoring-release additive can have various forms including, for example, powder and films.

METHOD OF MAKING AN AMORPHOUS SOLID FOR USE WITH A NON-COMBUSTIBLE AEROSOL PROVISION SYSTEM
20220408788 · 2022-12-29 ·

A method of making an amorphous solid is provided. The method comprises: (a) forming a slurry comprising: 0.5-60 wt % of a gelling agent; 5-80 wt % of an aerosol forming material; and 0-60 wt % of an active constituent and/or flavorant; wherein these weights are calculated on a dry weight basis; (b) shaping the slurry; (c) setting the slurry to form a gel; and (d) drying the gel to form an amorphous solid; wherein the drying comprises heating the gel to a temperature in the range of about 80° C. to about 140° C. for a period of less than 60 minutes. Amorphous solids provided by the method, articles comprising the amorphous solids, and non-combustible aerosol provision systems comprising the articles are also provided.