The disclosure includes a portable fire pit comprising a housing, a first pair of wheels operatively coupled to a front portion of the housing, a second pair of wheels operatively coupled to a rear portion of the housing, and a fire pit coupled to a top portion of the housing, wherein the fire pit comprises at least one solid vertical wall. In some embodiments, the portable fire pit also includes a cover that converts to a table, as well as a suspension grate to hold firewood and a grill rack to hold food above the fire pit. The grill rack may be configured to be located at different heights above the fire pit, and may also be configured to rotate between positions directly over and to the side of the fire pit.

Fireplace grill insert assemblies suitable for deployment in a fireplace having a fireplace interior and a fireplace frame having a bottom frame panel in the fireplace interior may include an insert assembly frame. At least one grill panel may be supported by the insert assembly frame. At least one frame securing assembly may be provided on the insert assembly frame. The at least one frame securing assembly may be configured to facilitate detachable securement of the insert assembly frame to the bottom frame panel of the fireplace frame and cantilevered support of the insert assembly frame in the fireplace interior of the fireplace as one or more food items are cooked on the grill panel over a fire in the fireplace interior.

Portable grills are disclosed. An example portable grill includes a frame, a leg unit, and a leg latch assembly. The leg unit is coupled to the frame. The leg latch assembly includes a post rigidly coupled to the leg unit, and a swing plate pivotally coupled to the frame. The swing plate includes an opening to receive the post when the portable grill is in a collapsed configuration. The opening includes a first post-receiving portion having a first diameter, and a second post-receiving portion having a second diameter less than the first diameter. The swing plate is pivotable to selectively locate the post in the first post-receiving portion or the second post-receiving portion. The swing plate is separable from the post when the post is located in the first post-receiving portion, and inseparable from the post when the post is located in the second post-receiving portion. The leg latch assembly latches the leg unit in a fixed position relative to the frame when the post is located in the second post-receiving portion, and unlatches the leg unit from the fixed position when the post is located in the first post-receiving portion.

The present invention relates to a support system (10) for an object, in particular for food (34) being treated. The support system (10) comprises an upper part (12) and a lower part (14). The upper part (12) includes a support plate (16) for bearing the object (34). The support system (10) comprises at least three guiding elements (20) and a guiding rail (22). The guiding elements (20) belong to one of the upper part (12) or the lower part (14), while the guiding rail (22) belongs to the other one of the upper part (12) or the lower part (14). The guiding rail (22) is formed as a circular ring and includes at least three identical segments. Each segment of the guiding rail (22) includes at least three horizontal sections arranged at different levels. The upper part (12) is rotatable with respect to the lower part (14) around a common vertical central axis. The guiding elements (20) are sliding along the guiding rail (22) during the rotation of the upper part (12) with respect to the lower part (14). The level of the support plate (16) is adjustable by the rotation of the upper part (12) with respect to the lower part (14).

Portable grills are disclosed. An example portable grill movable between an erected configuration and a collapsed configuration includes a frame and a leg unit coupled to the frame. The leg unit includes a first leg, a second leg spaced apart from the first leg, and a support bar coupled to and extending between the first and second legs. The support bar further extends at an angle away from the first and second legs. The support bar is configured to contact an underlying surface to support the portable grill when the portable grill is in the collapsed configuration and oriented horizontally relative to the underlying surface. The support bar is further configured to provide a handle by which the portable grill can be hung when the portable grill is in the collapsed configuration and oriented vertically relative to the underlying surface.

A multifunction assemblable barbecue grill, comprising a structural frame with supporting legs, a main cooking grate, a floor and side walls to accommodate a heat source, a hinged lid, a ventilated brazier, and a shaft associated with a member to regulate the main grate with respect to the heat source. At least one S-shaped primary cooking hook is provided. The floor comprises channels flowing into a drain that discharges water into a trough displaceably mounted on two guides. A column integrated to one side of said frame, and secondary elements selected from a griddle, a secondary cooking grate, a substantially rectangular frame with a longitudinal crossbar, a crossbar perpendicular to the column, and combinations thereof, are additionally associated with at least one secondary S-shaped cooking hook. The secondary elements comprise means for fastening to the column, where said elements are slidably mounted vertically in a suspended condition above said brazier.

Systems, methods, and devices include a griddle device with a heat management system and a digital control system. The griddle device includes a body defining an internal space and the heat management system is disposed within the internal space and below a griddle top. The heat management system includes one or more partitions and an underbracing panel to divide the internal space into a plurality of heat compartments, each with a primary burner, a secondary burner (e.g., a pilot burner), and/or a temperature sensor. The digital control system receives temperature data from the temperature sensors, compares the temperature data to a temperature threshold value, and actuates one or more gas valves to increase or decrease fuel supplied to the burners (e.g., the primary burner). Griddle leveling feet secure the griddle top to the body and are used to adjust the griddle top between a level position and a slanted position.

Provided is a portable grill device including at least one substantially vertical, flat heat source, at least one support for food to be grilled that is arranged in front of the heat source, at least one drive unit for rotating the at least one support for food to be grilled about a substantially vertical axis of rotation, and a power supply for supplying the drive unit with the power required for the operation thereof. The portable grill device includes at least one adjustment unit which is designed to steplessly adjust a spacing between the at least one heat source and the at least one support for food to be grilled, during operation of the grill device.

Fire pit systems including a base pan member having a base pan member lower wall with a pan outer periphery, and one or more side walls extending upward from the base pan member lower wall and along the pan outer periphery; at least two rod members extending upward along opposite sides of the pan outer periphery; and one or more additional accessories that are attachable to and detachable from at least one of the at least two rod members, the one or more additional accessories comprising a griddle, a grill, a coffee pot, a Dutch oven, a tubular spacer, a pot holder, a horizontal bar extending between two rod members of the at least two rod members, a warming tray, or any combination thereof. Methods of making and using the fire pit systems.