A microwaveable container for holding food includes a first container, a second container and a lid. The first container has a lower food holding space sized and shaped to hold a first food and a second container receiving space disposed above the lower food holding space. The first container has a shoulder extending outward from the lower food holding space. The second container nests with the first container and has an upper food holding space sized and shaped to hold a second food. The second container is positionable in the second container receiving space of the first container such that the second container separates the first and second foods held in the respective lower and upper food holding spaces. The second container engages and rests on the shoulder of the first container when nested. The lid attaches directly to the first container.

An apparatus includes a lower vessel and an upper vessel mounted atop the lower vessel. The lower vessel, which can be disposed on the heated surface of a stove, includes a first top wall having apertures therethrough, and defines a first volume in the lower vessel. The upper vessel includes a second top wall free of apertures, and defines a second volume in the upper vessel. Food items to be cooked are placed on the first top wall so that the food item resides in the second volume. Heat from the heated surface rises into the first volume, through the apertures and into the second volume, to cook the food item therein. Means are provided for maintaining the vertical stability of the vessels when the vessels are stacked.

An apparatus includes a lower vessel and an upper vessel mounted atop the lower vessel. The lower vessel, which can be disposed on the heated surface of a stove, includes a first top wall having apertures therethrough, and defines a first volume in the lower vessel. The upper vessel includes a second top wall free of apertures, and defines a second volume in the upper vessel. Food items to be cooked are placed on the first top wall so that the food item resides in the second volume. Heat from the heated surface rises into the first volume, through the apertures and into the second volume, to cook the food item therein. Means are provided for maintaining the vertical stability of the vessels when the vessels are stacked.

The present disclosure relates to an improved combination cookware system having two components that can be used individually or coupled together so as to be used jointly.

The present disclosure relates to an improved combination cookware system having two components that can be used individually or coupled together so as to be used jointly.

An oven appliance includes a cooking chamber positioned within a cabinet, a heating assembly defining a plurality of heating zones, and a drawer assembly slidably positioned within the cooking chamber. The drawer assembly includes a drawer frame slidably mounted to sidewalls of the cooking chamber, a horizontal rack mounted proximate a bottom of the drawer frame, and one or more vertical dividers positionable within the drawer frame to define a plurality of cooking chambers, each of the plurality of cooking chambers being aligned with one or more of the plurality of heating zones.

An oven appliance includes a cooking chamber positioned within a cabinet, a heating assembly defining a plurality of heating zones, and a drawer assembly slidably positioned within the cooking chamber. The drawer assembly includes a drawer frame slidably mounted to sidewalls of the cooking chamber, a horizontal rack mounted proximate a bottom of the drawer frame, and one or more vertical dividers positionable within the drawer frame to define a plurality of cooking chambers, each of the plurality of cooking chambers being aligned with one or more of the plurality of heating zones.

A sandwich maker includes a lower baking plate, a baking ring, an upper baking plate, a partition, and a heat insulation ring. The partition can be pulled out through a handle to separate the partition together with the heat insulation ring from the baking ring, so that the interiors of the lower baking plate, the baking ring and the upper baking plate communicate with each other. The sandwich maker can separate the ingredients for cooking and can directly assemble the ingredients to form a sandwich. The removed partition can be easily placed through the heat insulation ring without worrying that the partition may damage a tabletop.

A sandwich maker includes a lower baking plate, a baking ring, an upper baking plate, a partition, and a heat insulation ring. The partition can be pulled out through a handle to separate the partition together with the heat insulation ring from the baking ring, so that the interiors of the lower baking plate, the baking ring and the upper baking plate communicate with each other. The sandwich maker can separate the ingredients for cooking and can directly assemble the ingredients to form a sandwich. The removed partition can be easily placed through the heat insulation ring without worrying that the partition may damage a tabletop.

An interlocking cookware assembly that is interlocking and stackable includes a plurality of pots. Each pot comprises an annular wall that defines a top, which is open, and a bottom, which is closed. A first threaded section is positioned on an interior of the annular wall adjacent to the top. A second threaded section, complementary to the first threaded section, is positioned on an exterior of the annular wall adjacent to the bottom. A first handle is coupled to the annular wall proximate to the top. A lid, which is complementary to the top, is selectively couplable to each of the plurality of pots. A second handle is coupled to the lid. The first threaded sections are positioned to threadedly couple to respective second threaded sections, wherein the plurality of pots is mutually coupled in a vertical configuration. The lid is positioned to couple to a respective first threaded section.