A coffee maker and a method of brewing coffee are disclosed. The coffee maker includes a first roaster fitted, a second roaster fitted, and a funnel detachably attached to the first roaster providing a passage for a first amount and a second amount of coffee beans. Further, a grinder including a discharge door and a blade is detachably attached to a bottom of the funnel, a brewing container detachably attached to the bottom of the grinder. A color panel is included with a plurality of buttons, each of the plurality of the buttons corresponds to a color of a coffee desired after brewing, and a coffee-color controller configured to control the first temperature and the second temperature of the first roaster and the second roaster, respectively, based on the color of the coffee selected from the color panel.

A machine (1) for serving a beverage (7) via a dispensing outlet (8) to a consumer receptacle (9) by mixing water (3) from a water source (3) with a flavouring ingredient (2), has a mixing unit (10) that comprises: a stationary support (11); a seat (12) having an ingredient opening (120); a closure part (13) configured to close and open the ingredient opening (120); and a wall part (14) that is movable inside the seat (12). The seat (12), the closure part (13) and the wall part (14) are: mounted to the support (11); and relatively movable between a transfer configuration and a mixing chamber configuration in which the seat (12) and the closure part (13) and the wall part (14) form a mixing chamber (12′) fluidically connected with the water source (3′). The mixing unit (10) has a closure seal (15) which is located between the closure part (13) and the seat (12) when closed by the seat (12) so that the closure seal (15) is urged between the seat (12) and the closure part (13) in a direction that is substantially parallel to a direction of opening and/or closing the seat (12) by the closure part (13).

A cold brew coffee brewing system to prepare cold brew coffee by extraction of coffee grounds with brew water in a single-past, non-immersion extraction operation uses a tower unit with first and second receiving locations to receive a pre-infusion container for preparation of a pre-infusion mixture of coffee grounds during a pre-infusion operation and to receive an extraction vessel containing the transferred pre-infusion mixture for extraction processing to prepare cold brew coffee product, which is collected in a collection container received in the second receiving location of the tower unit. A brew control system controls operation of the water dispensing system during a cold brewing process cycle, and including a controller unit having stored therein multiple profiles for different cold-brew coffee product that may be prepared at the direction of the controller unit. A network may include multiple such cold brew coffee brewing systems connected with a central server.

A beverage machine may have a first brew chamber for forming larger, multi-serving beverages, and a second brew chamber for receiving beverage cartridges to form single-serve beverages. Aspects relating to relative positioning of the brew chambers and associated components are described herein. The beverage machine may include a user interface that displays different selection options based on which of the two brew chambers is being used to form a beverage. The beverage machine may include a handle that may be manipulated by a user to both open a brew chamber and to remove a brew basket from the brew chamber. The beverage machine may include a liquid reservoir that removably couples to the machine housing at different discrete positions. The beverage machine may include a liquid supply lid that may be removably coupled to the housing.

Proposed is a device for producing a beverage, more particularly a cold beverage, comprising a cartridge mount having a cartridge holder for holding a cartridge filled with a beverage substance, wherein: the cartridge holder has a receiving opening; the cartridge holder has a water supply for introducing water into the cartridge and a compressed air supply for introducing compressed air into the cartridge; the cartridge holder can be transferred between a loading position, in which the cartridge can be inserted into or removed from the receiving opening, and an operating position, in which a beverage can be produced in the cartridge and dispensed from a beverage outlet of the cartridge by the introduction of the water and the compressed air into the cartridge and by the interaction of the water with the beverage substance; the cartridge holder has a first holding element and a second holding element between which the receiving opening is formed; the first holding element is moveable in relation to the second holding element in order to transfer the cartridge holder from the loading position to the operating position or from the operating position to the loading position.

A machine (1) for serving a beverage (7) via a dispensing outlet (8) to a consumer receptacle (9) by mixing water (3) from a water source (3′) with a flavouring ingredient (2), has a mixing unit (10) that comprises: a stationary support (11); a seat (12) having an ingredient opening (120); a closure part (13) configured to close and open the ingredient opening (120); and a wall part (14) that is movable inside the seat (12). The seat (12), the closure part (13) and the wall part (14) are: mounted to the support (11); and relatively movable between a transfer configuration and a mixing chamber configuration in which the seat (12) and the closure part (13) and the wall part (14) form a mixing chamber (12′) fluidically connected with the water source (3′). The machine (1) has a control unit (C) that is configured to control a preconditioning of the flavouring ingredient after an introduction into the seat's ingredient opening (120). The preconditioning of the flavouring ingredient comprises a portion loosening supply of water (3) from the water source (3′) into the mixing chamber (12′).

A machine (1) for serving a beverage (7) via a dispensing outlet (8) to a consumer receptacle (9) by mixing water (3) from a water source (3) with a flavouring ingredient (2), has a mixing unit (10) that comprises: a stationary support (11); a seat (12) having an ingredient opening (120); a closure part (13) configured to close and open the ingredient opening (120); and a wall part (14) that is movable inside the seat (12). The seat (12), the closure part (13) and the wall part (14) are: mounted to the support (11); and relatively movable between a transfer configuration and a mixing chamber configuration in which the seat (12) and the closure part (13) and the wall part (14) form a mixing chamber (12′) fluidically connected with the water source (3) The closure part (13) comprises a closure holder (131) and a peripheral sealing member (130) displaceably mounted on the holder (131) and urged away from the holder (131) against the seat (12) while the flavouring ingredient (2) is mixed with the water (3) in the mixing chamber (12′).

A machine (1) for serving a beverage (7) via a dispensing outlet (8) to a consumer receptacle (9) by mixing water (3) from a water source (3′) with a flavouring ingredient (2), has a mixing unit (10) that comprises: a stationary support (11); a seat (12) having an ingredient opening (120); a closure part (13) configured to close and open the ingredient opening (120); and a wall part (14) that is movable inside the seat (12) by a wall part actuator (17). The seat (12), the closure part (13) and the wall part (14) are: mounted to the support (11); and relatively movable between a transfer configuration and a mixing chamber configuration in which the seat (12) and the closure part (13) and the wall part (14) form a mixing chamber (12′) fluidically connected with the water source (3′). The wall part actuator (17) is connected to the wall part (14) by a wall part transmission (180,181,182,183, 184,185,186,187) having first and second linear drives (188,188′) arranged in parallel on opposite sides of the wall part (14).

A machine (1) for serving a beverage (7) via a dispensing outlet (8) to a consumer receptacle (9) by mixing water (3) from a water source (3′) with a flavouring ingredient (2), has a mixing unit (10) that comprises: a stationary support (11); a seat (12) having an ingredient opening (120); a closure part (13) configured to close and open the ingredient opening (120); and a wall part (14) that is movable inside the seat (12). The seat (12), the closure part (13) and the wall part (14) are: mounted to the support (11); and relatively movable between a transfer configuration and a mixing chamber configuration in which the seat (12) and the closure part (13) and the wall part (14) form a mixing chamber (12′) fluidically connected with the water source (3′). The mixing chamber (12′) is in fluid communication with a valve (6) configured to release pressure from the mixing chamber (12′) when containing the flavouring ingredient (2) prior to driving the water (3) into the mixing chamber (12′) for mixing with the flavouring ingredient (2).

A hot beverage preparing device for preparing hot beverages without a need for a user intervention, wherein materials to be used are prevented from being affected by a water vapor formed during a brewing process, or by a residual water inside a brewing chamber. The hot beverage preparing device comprising at least one inlet opening for taking at least one material required for preparing a hot beverage inside of the brewing chamber.