Patent classifications
A47J31/41
SYSTEM FOR AUTOMATED COLOR CUSTOMIZATION OF BEVERAGES
The disclosure generally relates to a system for creating color-customizable customized beverages (e.g., adding various color ingredients to a beverage to customize the color of the beverage). The system may obtain color mappings (e.g., manual color mappings) that map particular color ingredients to particular colors. The system can generate a three-dimensional color map based on the color mappings to identify additional color mappings. The system can receive a request for a particular beverage with a particular color, and based on the three-dimensional color map, the system can identify a color mapping for the particular color. The system can output an instruction set for the color mapping and/or can cause an automated dispensing platform to dispense one or more particular color ingredients for the beverage based on the color mapping.
SYSTEM FOR AUTOMATED COLOR CUSTOMIZATION OF BEVERAGES
The disclosure generally relates to a system for creating color-customizable customized beverages (e.g., adding various color ingredients to a beverage to customize the color of the beverage). The system may obtain color mappings (e.g., manual color mappings) that map particular color ingredients to particular colors. The system can generate a three-dimensional color map based on the color mappings to identify additional color mappings. The system can receive a request for a particular beverage with a particular color, and based on the three-dimensional color map, the system can identify a color mapping for the particular color. The system can output an instruction set for the color mapping and/or can cause an automated dispensing platform to dispense one or more particular color ingredients for the beverage based on the color mapping.
System and method for the preparation of hot and cold beverages
The invention provides a beverage preparation system (1) for the preparation of hot and cold beverages, which system comprises a hot beverage ingredient cartridge (2′), a cold beverage ingredient cartridge (2), and a beverage preparation device (4) adapted to prepare hot and cold beverages. According to the invention, the beverage preparation device (4) comprises a water dispensing manifold (10) for directing hot water and cold water to a dispensing location, the water dispensing manifold (10) comprising a feed lace (11), a cold water conduit (14) and a hot water conduit (16) that ends in a port (20) provided in a wall of the cold water conduit (14). The hot water conduit (16) has a cross section that is smaller than the cross section of the feed lance (11), such that a flow of hot water fed from the hot water conduit (16) into the feed lance (11) via the port (20) passes through part of the cold water conduit (14) and through the feed lance (11) without contacting them.
System and method for the preparation of hot and cold beverages
The invention provides a beverage preparation system (1) for the preparation of hot and cold beverages, which system comprises a hot beverage ingredient cartridge (2′), a cold beverage ingredient cartridge (2), and a beverage preparation device (4) adapted to prepare hot and cold beverages. According to the invention, the beverage preparation device (4) comprises a water dispensing manifold (10) for directing hot water and cold water to a dispensing location, the water dispensing manifold (10) comprising a feed lace (11), a cold water conduit (14) and a hot water conduit (16) that ends in a port (20) provided in a wall of the cold water conduit (14). The hot water conduit (16) has a cross section that is smaller than the cross section of the feed lance (11), such that a flow of hot water fed from the hot water conduit (16) into the feed lance (11) via the port (20) passes through part of the cold water conduit (14) and through the feed lance (11) without contacting them.
Water preparation system
A system, apparatus and method are provided for preparing water for human consumption. Water from a public or other source is input to the system or apparatus and is filtered internal or external to the system/apparatus. A temperature adjustment may be applied, such as cooling or heating the water to a specific or approximate temperature. One or more water enhancements may be added to the water, in specified amounts or proportions. Enhancements potentially include flavoring agents, sweeteners, vitamins, nutrients, minerals, carbonation, and so on. A given combination of enhancements and corresponding amounts, and possibly other characteristics (e.g., the temperature, a quantity of water to prepare), may be saved as a recipe. The system, apparatus and method operate in association with an application or online service for creating, sharing, and preparing recipes.
Water preparation system
A system, apparatus and method are provided for preparing water for human consumption. Water from a public or other source is input to the system or apparatus and is filtered internal or external to the system/apparatus. A temperature adjustment may be applied, such as cooling or heating the water to a specific or approximate temperature. One or more water enhancements may be added to the water, in specified amounts or proportions. Enhancements potentially include flavoring agents, sweeteners, vitamins, nutrients, minerals, carbonation, and so on. A given combination of enhancements and corresponding amounts, and possibly other characteristics (e.g., the temperature, a quantity of water to prepare), may be saved as a recipe. The system, apparatus and method operate in association with an application or online service for creating, sharing, and preparing recipes.
Method and Appliance for Producing Beverages, Preferably Foamed Milk or Milk Beverages
Method for producing beverages, preferably foamed milk or milk beverages, in which milk is sucked up out of a container by a pump through at least one line and is conveyed through the latter to an outlet. Preferably, multiple different flavor liquids can be supplied as desired from a respective vessel at least individually into the line for conveying the milk. In this manner, the flavor liquid is mixed in already during production of the milk beverage, with the result that a high degree of mixing and thus the desired flavor is optimally achieved.
COFFEE MACHINE WITH ROBOTIC ARMS AND A LIFT TRAVELING BETWEEN PLATFORM LEVELS
A coffee machine includes a first housing and a second housing, wherein the second housing is disposed on top of the first housing. The second housing comprises a first platform, a second platform disposed below the first platform, and a lift disposed at a first side of the second housing and configured to translate between the first platform and the second platform. The second housing further comprises a first robotic arm disposed above the first platform, a second robotic arm disposed between the second platform and the first platform, and a coffee brewing machine actionable to dispense one or more fluids into a cup. The coffee machine further comprises an information handling system comprising a processor, wherein the processor is configured to actuate the first robotic arm, the second robotic arm, the coffee brewing machine, and the lift.
COFFEE MACHINE WITH ROBOTIC ARMS AND A LIFT TRAVELING BETWEEN PLATFORM LEVELS
A coffee machine includes a first housing and a second housing, wherein the second housing is disposed on top of the first housing. The second housing comprises a first platform, a second platform disposed below the first platform, and a lift disposed at a first side of the second housing and configured to translate between the first platform and the second platform. The second housing further comprises a first robotic arm disposed above the first platform, a second robotic arm disposed between the second platform and the first platform, and a coffee brewing machine actionable to dispense one or more fluids into a cup. The coffee machine further comprises an information handling system comprising a processor, wherein the processor is configured to actuate the first robotic arm, the second robotic arm, the coffee brewing machine, and the lift.
Pour over coffee maker with TDS measurement
This invention provides a coffee maker having: an upper structure with a filter (1) and a measurement chamber (2); the measurement chamber (2) has TDS sensor (8), a temperature sensor (9) and a fluid transfer system (7); a lower structure with a weight sensor (52); a plurality of connecting elements (4) enacting the upper structure above the lower structure; and carafe (6) to be placed between the upper structure and lower structure; and a display panel (51) showing data from the TDS sensor, temperature sensor, or weight sensor.