An oil filter deep fryer is designed for the technical issues of unsatisfactory structural design of the existing like products. The oil filter deep fryer comprises a housing, lid, control box, heating tube, inner pot, oil receiver and food basket. The deep fryer enables the oil receiver to pull out or lock in the housing and drain the waste oil into the oil receiver through a knob.

Air filtration, in particular in cooking appliances, such as for example deep fryers. In particular, an odorless lid suitable for any container that allows odors or volatile compounds to escape and more particularly for any food cooking appliance, the odorless lid comprises a filtering material of particles having a core-shell structure, wherein the activated carbon core is surrounded by a shell of a mesoporous sol-gel material based on functionalized or nonfunctionalized silica.

A fryer apparatus and method of frying food products includes a cooking chamber, a heater disposed external to the cooking chamber, a fuel system disposed external to the cooking chamber, a blower configured to propel an airflow toward a heater, and a fuel injector configured to inject fuel into the airflow to create an air-fuel mixture. The fuel system is configured to deliver an air-fuel mixture to the heater. The heater is configured to ignite the air-fuel mixture to provide an external heating source for the cooking medium within cooking chamber. The temperature of the cooking medium is controlled by varying the speed of the airflow.

Food holding, mounting, and/or positioning devices, with particular application to, although not necessarily limited to, supporting unitary articles of food, including, but not necessarily limited to, deep frying large fowl, including Thanksgiving Day sized turkeys. A simplified cooking liquid filtering apparatus. A method and apparatus to simplifies, and makes more accurate, cooking liquid dispensing, and measurement. Example devices use liquid to cook foods, with particular application to, but not limited to, deep frying large unitary food articles, including, but not limited to, large fowl, including Thanksgiving Day sized turkeys. Further example devices store, dispense, and measure pourable materials, including both liquid and dry materials. An informational device, with particular applications to, but not limited to, provides instructions, and more particularly, although not limited to, providing operating instructions for household cooking devices.

Food holding, mounting, and/or positioning devices, with particular application to, although not necessarily limited to, supporting unitary articles of food, including, but not necessarily limited to, deep frying large fowl, including Thanksgiving Day sized turkeys. A simplified cooking liquid filtering apparatus. A method and apparatus to simplifies, and makes more accurate, cooking liquid dispensing, and measurement. Example devices use liquid to cook foods, with particular application to, but not limited to, deep frying large unitary food articles, including, but not limited to, large fowl, including Thanksgiving Day sized turkeys. Further example devices store, dispense, and measure pourable materials, including both liquid and dry materials. An informational device, with particular applications to, but not limited to, provides instructions, and more particularly, although not limited to, providing operating instructions for household cooking devices.

A fryer apparatus and method of frying food products includes a cooking chamber, a heater disposed external to the cooking chamber, a fuel system disposed external to the cooking chamber, a blower configured to propel an airflow toward a heater, and a fuel injector configured to inject fuel into the airflow to create an air-fuel mixture. The fuel system is configured to deliver an air-fuel mixture to the heater. The heater is configured to ignite the air-fuel mixture to provide an external heating source for the cooking medium within cooking chamber. The temperature of the cooking medium is controlled by varying the speed of the airflow.

Reduced cooking liquid usage deep fryers, particularly adapted to cooking fowl, as well as other articles. Cooking liquid storage and filtering apparatus. Heating element structure configured to reduce the overall height of a deep fryer. Food support apparatus which simplify food handling. Cooking vessel configurations configured to reduce cooking liquid usage. Volume displacement members which may reduce cooking liquid usage. Fry basket construction. Food support and containment structures. Cooking liquid overflow safety structures. Passive condensation exhaust filtering. Apparatus allowing the cooking of stuffing and/or other articles, while deep frying a fowl or other articles. Removable dual food support handles. Food support apparatus for deep fryers which deep fry only a portion of unitary food article at one time.

Embodiments to deep fat fry comestibles, including large food items. Such embodiments potentially being versatile enough to at least: deep fry, steam, bake, slow cook, and boil foods. Embodiments comprising contained food support vessels immersed into frying temperature cooking liquid baths, as well as boiling water, as well as hot air. Automatic fryer cleaning systems, utilizing food support vessels which drain through filter media. Contained food support vessels capped by lids. Unitary filter media configured to selectively remove debris and pollutants from both gasses and liquids exiting food support vessels. Condensation filtering into easy to empty and clean collection cups. Safety cooking liquid overflow protection into easily to empty and clean cups. A versatile, compactable funnel which may double as a cutting and food preparation surface.

A cover assembly for a cooking vessel including a seal member, a lid, and a food support assembly. The seal member has a clip portion with a lid receiving channel and an overflow channel. The lid has a top end and a sidewall defining an internal lid space. A lower end of the sidewall is receivable in the lid receiving channel of the seal member. The food support assembly is connected to the sidewall and is operable between a raised position wherein a food item may be supported within the internal lid space and a lowered position wherein the food item may be supported below the seal member in the cooking vessel.