The invention relates to a cooking vessel and kitchen utensil assembly. The cooking vessel comprises a container suitable to contain food to be cooked and a handle which extends from a side wall of the container; the kitchen utensil comprises a working portion suitable to interact with food, and an elongated gripping portion. The handle of the vessel and the gripping portion are provided with magnetic means suitable to allow the utensil to be locked by magnetic coupling to the handle of the cooking vessel in a substantially overlapping configuration.

A cooking utensil according to the present invention includes a cooking utensil body A which is composed of a laminate including a metal substrate 1 and a fluorine resin film 2 laminated on the metal substrate 1, and the fluorine resin film 2 forms an inner surface of the cooking utensil body A, wherein the fluorine resin film 2 has a thickness 20 to 300 μm, a thickness deviation of 0.1 to 10 μm, and a surface roughness of 0.1 to 10 μm. The fluorine resin film 2 is manufactured by a casting method, a cutting method, a calender method, or an extrusion molding method, thereby having uniform thickness and surface roughness. The fluorine resin film 2 has the uniform thickness and surface roughness, thereby improving non-stick characteristics.

The present invention relates to a frying pan device with adjustable handle. The device is primarily comprised of at least one pan body further comprised of at least one handle that has at least one hinge member, at least one main body member and at least one secondary body member. The hinge member is further comprised of at least one hinge that allows the handle to be repositioned such that it is vertical. The movement of the hinge may be controlled by at least one button. Further, the secondary body member is repositionable along the main body member. As a result, the secondary body member can be moved to allow the handle to expand and shorten in length.

The present disclosure relates to an improved combination cookware system having two components that can be used individually or coupled together so as to be used jointly.

The present technology provides a hard-anodized pan that has a steel induction plate and a hybrid coating composition of round ceramic particles. The pan is formed of aluminum with an induction plate affixed. The aluminum is formed into the desired pan shape. The aluminum is sandblasted with beads of a particular size. The sandblasted pan is hard-anodized. The pan is coated with a hybrid coating of round ceramic particles to provide scratch-resistance and a non-stick quality. The pan is coated with a non-stick topcoat.

A device for cooking foodstuff includes a frame having an opening; and an insert removably coupled to the frame at the opening. The coupled frame and insert form a cooking plate comprising a top cooking surface for supporting foodstuff thereon and a bottom heat-receiving surface for receiving heat from a heat source. The insert comprises a first side having a generally flat surface and a second side having a corrugated surface comprising a pattern of ridges. The insert can be coupled to the frame with the first or second side facing up so that the side that is facing up forms a part of the top cooking surface. A set of cookware is also provided, which includes the frame and a plurality of such inserts, wherein the inserts differ from one another in at least one of dimension, shape, and composition.

A cooking vessel includes a molded pan made of aluminum casting alloy. The aluminum casting alloy used includes at least 94.5 mass % of aluminum and a cumulated content of between 4 and 5 mass % for the following elements: silicon, manganese, magnesium, nickel. The pan is at least partially anodized. The thickness of the anodized layer of the pan is higher than, or equal to, 25 μm.

The invention describes a system for fastening a handle to a kitchen container that comprises a plate-like fastening element, configured for being irremovably constrained both to a wall of the kitchen container, and to the handle. The plate-like fastening element is configured to be housed and restrained in a corresponding blind hole obtained at an end of the handle. The plate-like fastening element comprises at least one inclined hooking wing, integral with the plate and projecting below one of its surfaces. Each inclined hooking wing is configured for inserting, through elastic deformation while switching from the disassembled configuration to the assembled configuration of the fastening system, into at least one corresponding concave portion obtained on an inner surface of the blind hole towards which each inclined hooking wing projects in the assembled configuration of the fastening system.

A compact cooking implement includes a pan, a top flange, a handle, and a stand flange. The pan has a rectangular bottom and four perpendicular walls. One of the four walls extends from each of four edges of the bottom. The top flange is disposed on a top edge of the walls of the pan. The top flange extends perpendicularly outward from a top edge of each of the four walls. The handle extends outwardly from the top flange. The stand flange extends from the top flange outwardly at an angle from a plane including the top flange.

An anti-overflow cooking utensil with stable support includes a pot body, a pot cover, a handle, ear handles, and rectangular openings. The pot cover is disposed on an upper portion of the pot body, an anti-overflow ring is fixedly disposed at one end of an inner wall of the pot cover, a handle is connected to an upper portion of the pot cover, a supporting block is fixedly disposed at each of two opposite ends of a bottom of the pot body, fixing blocks are fixedly disposed at upper ends of two opposite sides of the pot body. In the present disclosure, two pressing columns are compressed on other two sides of the pot cover, cooperating with other two sets of pressing wheels to realize a pressing of four positions of the pot cover, which further improves stability and anti-slip performance.