A system and control method for determining an amount of paper product dispensed from a dispenser or remaining in the dispenser is provided. The paper product is initially loaded in the dispenser as a paper product formation, such as a roll or stack of the product. At defined intervals, a digital image of an aspect of the paper product formation in the dispenser is taken and transmitted to a digital imager processor. A feature of the digital image that changes as the paper product formation decreases in size as the paper product is dispensed is analyzed and compared with a predetermined value of the feature at a predefined size of the paper product formation to determine an amount of the paper product dispensed or remaining in the dispenser.

A dispensing device for single-use articles is provided. In certain embodiments, the dispensing device comprises a wall-mounted unit or fixture that is capable of holding at least different articles and providing those articles to a user. Packaging devices for use and cooperation with the dispensing device are further provided, and various systems for storing and dispensing articles are provided.

A power management system for a dispenser that includes a passive infrared radiation sensor arranged along the dispenser and configured to detect infrared radiation emitted by one or more users within a prescribed detection range, area, or zone of the dispenser. When the passive infrared radiation sensor does not capture infrared radiation within the prescribed detection range, area, or zone, the dispenser is placed in a low power state with the passive infrared sensor remaining connected to a power source and a controller, a dispensing mechanism, and/or the proximity sensor being disconnected from the power source. Other aspects also are described.

A system and method are provided for improving product usage prior to refill of product dispensers in service areas that include a plurality of such dispensers. Via a sensor configured with each of the product dispensers and a control system in communication with the sensors, a product level or amount condition of product in each dispenser is detected. Based on the information from the sensors, a visual or audio message is generated and transmitted to the patron that encourages the patron to use a first product dispenser that has a greater product fill amount as compared to a second product dispenser in the same or a different service area.

A system and method are provided for improving product usage prior to refill of product dispensers in service areas that include a plurality of such dispensers. Via a sensor configured with each of the product dispensers and a control system in communication with the sensors, a product level or amount condition of product in each dispenser is detected. Based on the information from the sensors, a visual or audio message is generated and transmitted to the patron that encourages the patron to use a first product dispenser that has a greater product fill amount as compared to a second product dispenser in the same or a different service area.

An apparatus, product monitoring system, and a method of measuring an amount of product on a roller are provided. The method includes receiving a first position distance between a position sensor and an exterior edge of the roller. The method also includes comparing the first position distance with a predetermined position distance. The predetermined position distance defines the distance between the position sensor and the exterior edge of the roller at a specific amount of product left on the roller. The method further includes determining the amount of product left on the roller based on the comparison of the first position distance and the predetermined position distance. The method still further includes causing the transmission of a signal relating to the amount of product left on the roller.

A consumables monitoring system is in communication with computing means and has a dispenser assembly formed of a dispenser and a mounting unit. The mounting unit and dispenser are arranged such that a plurality of sensors in the mounting unit is able to measure the quantity of consumables in the dispenser, and the dispenser assembly communicates sensor data to the computing means, which thereby monitor the usage of the dispenser. The plurality of sensors have different sensitivities over a range of inputs, wherein system is configured to switch between the sensors depending on the value of the inputs detected. The fact that the mounting unit may engage multiple different types of otherwise stand-alone dispensers provides for a monitoring system that can be used in conjunction with any type of dispenser and consumable. The plurality of dispensers allows for optimum sensitivity across a broad range of dispenser fill levels.

A wet sheet with a predetermined length is securely provided while drying is prevented. When a motor control part receives a detection signal from a hand hovering sensor, a motor is driven from a standby state to rotate a driving roller. When a cutting line is detected by a cutting line detecting sensor, the driving of the motor is continued until a predetermined time set beforehand in which the detected cutting line reaches the side downstream of a contact point between the driving roller and a driven roller in terms of the feeding direction has elapsed, to be stopped. The detected cutting line is located downstream of the contact point between the driving roller and the driven roller in terms of the feeding direction. In front of the detected cutting line, the wet sheet for one sheet is present and is detected by the sheet detecting sensor.

A power management system for a dispenser that includes a passive infrared radiation sensor arranged along the dispenser and configured to detect infrared radiation emitted by one or more users within a prescribed detection range, area, or zone of the dispenser. When the passive infrared radiation sensor does not capture infrared radiation within the prescribed detection range, area, or zone, the dispenser is placed in a low power state with the passive infrared sensor remaining connected to a power source and a controller, a dispensing mechanism, and/or the proximity sensor being disconnected from the power source. Other aspects also are described.

A hand dryer includes improved electronic features and internal and external sensors. The improved hand dryer provides useful sensors for public restrooms. In that regard, air quality sensors, smoke detectors and ozone sensors provided by the hand dryer are particularly useful. A portable sensor device has electronic features and internal and external sensors. The portable sensor can be used by a traveler to make a traveler aware of the contents of the air they will be breathing in a hotel room. The portable sensor has sensors providing other valuable information to the traveler and can monitor the security of the room when the traveler is absent.