A process and apparatus for heating a microwave transparent material or di-polar material. The apparatus includes a vessel that has susceptor material on at least a portion of the vessel walls. Microwaves are generated by a microwave transmitter and introduced into the vessel which can heat both microwave transparent materials and di-polar materials within the vessel.

Various blanks are provided for forming sleeves, containers, and other constructs for heating, browning, and/or crisping of a food item in a microwave oven, and for holding and/or transporting the food item after heating. The various blanks, sleeves, containers, and other constructs may include a removable portion defined by one or more lines of disruption that enable the removable portion to be separated from the remainder of the blank, sleeve, container, or other construct.

In some embodiments, apparatuses and methods are disclosed herein useful to provide convenient, microwavable packages for cooking and crisping food products in a microwave oven are. In some embodiments, the microwavable packaged food product includes an outer package and a quantity of food product contained therein. By one approach, the package has a multilayer microwavable tray having at least three layers including a susceptor layer that includes a microwave energy interactive material thereon and a plurality of discrete openings disposed therein, an absorbent pad layer having a flexible paper-based material suitable for absorbing moisture and grease, and a paperboard base layer that provides a structure by which the susceptor layer and absorbent paper-based layer are supported. In this manner, a microwavable tray or support has at least three macro-layers including a susceptor, an absorbent pad, and a paperboard support, some of which may include additional layers therein as discussed below.

Packaging, in particular pre-packaging, for food, comprising a side part. The side part encloses a receiving space for food, and a bottom part. The bottom part is connected to the side part. The connection between the side part and the bottom part includes, at least partially, a releasable connection. The connection between the side part and the bottom part includes, at least partially, a permanent connection. The permanent connection is at least partially movable. The at least partially movable configuration of the permanent connection allows a hinge effect between the side part and the bottom part. The bottom part can be folded down after an at least partially release of the releasable connection.

A process and apparatus for heating a microwave transparent material or di-polar material. The apparatus includes a vessel that has susceptor material on at least a portion of the vessel walls. Microwaves are generated by a microwave transmitter and introduced into the vessel which can heat both microwave transparent materials and di-polar materials within the vessel.

A carton for holding a product in a liner. The carton includes a plurality of panels extending at least partially around an interior of the carton, the plurality of panels including a front panel, at least one rear panel, and at least one side panel. At least one end flap is foldably connected to a respective panel of the plurality of panels. The at least one side panel includes at least one expansion feature for transitioning the carton between a first configuration and a second configuration. The at least one expansion feature is foldably connected to the front panel and the at least one rear panel.

Various blanks are provided for forming sleeves, containers, and other constructs for heating, browning, and/or crisping of a food item in a microwave oven, and for holding and/or transporting the food item after heating. The various blanks, sleeves, containers, and other constructs may include a removable portion defined by one or more lines of disruption that enable the removable portion to be separated from the remainder of the blank, sleeve, container, or other construct.

Various blanks are provided for forming sleeves, containers, and other constructs for heating, browning, and/or crisping of a food item in a microwave oven, and for holding and/or transporting the food item after heating. The various blanks, sleeves, containers, and other constructs may include a removable portion defined by one or more lines of disruption that enable the removable portion to be separated from the remainder of the blank, sleeve, container, or other construct.

Packaging, in particular pre-packaging, for food, comprising a side part. The side part encloses a receiving space for food, and a bottom part. The bottom part is connected to the side part. The connection between the side part and the bottom part includes, at least partially, a releasable connection. The connection between the side part and the bottom part includes, at least partially, a permanent connection. The permanent connection is at least partially movable. The at least partially movable configuration of the permanent connection allows a hinge effect between the side part and the bottom part. The bottom part can be folded down after an at least partially release of the releasable connection.