A pellet hopper for use in a pellet grill includes a first bottom panel, a second bottom panel, and a third bottom panel. Each bottom panel has an inner edge that partially defines a pellet evacuation opening. The first, second, and third bottom panels form respective first, second, and third nonzero angles relative to a horizontal plane. In this way, each bottom panel tilts downward toward the pellet evacuation opening.

Disclosed is an outdoor cooking appliance with a control mechanism for controlling a heating system to provide heat to a cooking chamber of the appliance within a more precise range in temperature. For example, fuel provided to a burn pot for combustion to reach a range of a target temperature of the cooking chamber. A heating element provides additional heat to bring the temperature of the cooking chamber closer to the target temperature.

The invention relates to a solid-fuel combustion device, comprising a fuel reservoir for a solid fuel in the form of fuel pieces and a combustion chamber having at least one first opening for the feeding of air and having at least one second opening for the escape of heat and exhaust gases produced when the solid fuel is burned. During proper use, the fuel reservoir is arranged in such a way that the fuel pieces can enter the combustion chamber under the force gravity and can burn there. The fuel reservoir is closed air-tight at least in such a way that no or at least no significant burning can occur in the fuel reservoir during proper use. During proper use, the first opening is arranged below the combustion chamber and the second opening is arranged to the side of the combustion chamber.

A pellet hopper for use in a pellet grill includes a first bottom panel, a second bottom panel, and a third bottom panel. Each bottom panel has an inner edge that partially defines a pellet evacuation opening. The first, second, and third bottom panels form respective first, second, and third nonzero angles relative to a horizontal plane. In this way, each bottom panel tilts downward toward the pellet evacuation opening.

Disclosed is an outdoor cooking appliance with a control mechanism for controlling a heating system to provide heat to a cooking chamber of the appliance within a more precise range in temperature. For example, fuel provided to a burn pot for combustion to reach a range of a target temperature of the cooking chamber. A heating element provides additional heat to bring the temperature of the cooking chamber closer to the target temperature.

A pellet hopper for use in a pellet grill includes a first bottom panel, a second bottom panel, and a third bottom panel. Each bottom panel has an inner edge that partially defines a pellet evacuation opening. The first, second, and third bottom panels form respective first, second, and third nonzero angles relative to a horizontal plane. In this way, each bottom panel tilts downward toward the pellet evacuation opening.

The invention relates to a tubular boiler with a heat exchange tube with at least one helical layer situated in a heat exchange chamber, and which includes a set of laterally joined spirals. The boiler includes, an inner side of the helical layer, an oven that is rigidly joined to said layer and connected to a feeder by means of which fuel is supplied. The boiler also includes an output collector for collecting ash and slag, which connects the inside of the heat exchange chamber to the outside of the boiler, and a forced-air-current generator that generates a movement of air inside the boiler and directs it to the oven. This movement of air moves the ash and slag along the at least one helical layer to the output collector.

Embodiments include a wood pellet burner unit with a sliding floor hopper. The wood pellet burner unit includes a wood pellet fire pit, a wood pellet kettle burner, a wood pellet barbeque burner, and/or a wood pellet smoker, or the like. The sliding floor hopper includes an upper loading section having an opening therein that receives wood pellets, and a staging section coupled to the upper loading section and stages the wood pellets received from the upper loading section. A sliding floor is disposed atop a staging surface of the staging section and through a slit in the staging section. The sliding floor oscillates between a forward position and a back position. The sliding floor oscillates between a forward position and a back position to automatically and periodically feed the wood pellets to a lower region of the wood pellet burner unit on a continuous basis.

The present disclosure belongs to the technical field of barbecue products, especially a portable picnic barbecue grill, comprises a furnace shell, wherein top side of the furnace shell is provided with a feeding port with a slope structure, bottom side of the furnace shell is provided with a blower nozzle, inside of the furnace shell is fixedly provided with a hearth, the hearth comprises a feeding hopper at the top and a combustion chamber at the bottom, the feeding hopper and the combustion chamber are combined to form the hearth with an I-shaped structure; the top of the furnace shell is provided with three movable brackets that are rotatably connected by a mounting frame, a furnace end is automatically adaptable to the bottom of the pot through the movable brackets and is suitable for different sizes of woks or grills. The present disclosure has a wide range of applications.

The invention is a novel Top-Lit-Updraft cook stove with internal forced primary and secondary air, designed to burn biomass. The cook stove is specifically designed to cleanly burn biomass. The stoves design innovations include a cylinder-within-cylinder design to provide heated, forced secondary to the burner area right below the burner. The burner design addresses limitations in previous cookstove burner design by implementing a bluff body design to direct syngas to the secondary air jets, improving mixing and combustion of volatile gases.