A method for drying at least one sample of material is provided. The method includes placing the at least one sample of material into a chamber and then sealing the chamber. The method includes applying a vacuum to the chamber in order to reduce the pressure therein. The method includes heating the at least one sample using electromagnetic energy while applying the vacuum to the chamber. The method includes measuring at least one condition of the chamber and determining that the sample is dry based on the at least one monitored condition.

A method for obtaining pure drinking water from dewatered biological products is described. The process is carried out in a hermetic dewatering chamber isolated from the ambient atmosphere and in parallel with a process during which dried products are placed on drying trays. All the process parameters, such as temperature, humidity, and appropriate pressure inside the chamber, are controlled. The vapor generated during the product dewatering process, released from the products, is continuously removed from the dewatering chamber through the upper opening, exits through the outflow channel, and enters through the condenser. The process of obtaining clean drinking water is carried out outside the chamber and is conducted in several stages: vapor passes through disinfectant grids, vapor flows to a condenser cooled with ice water, and the vapor condenses on densely arranged lamellas. The condensate is then pumped to a discharge tub.

The noodle driving apparatus includes an enclosure having a lateral partition separating the enclosure into an upper chamber and a lower chamber. At least one first cool-air provision device and at least one warm-air recovery device are disposed to a side inside the upper chamber. A number of first cool-air inlets and warm-air inlets are configured on the partition toward another side of the upper chamber. Noodles to be dried are placed in the lower chamber. Cool air produced by the first cool-air provision device is introduced into the lower chamber through the first cool-air inlets to absorb moisture from the noodles. Warm air produced from the first cool-air provision device is collected by the warm-air recovery device and introduced into the lower chamber through the warm-air inlets to dry the noodles. The noodle driving apparatus thereby achieves improved drying performance, enhanced energy consumption, and better drying quality.

A material drying system provides for consistent and efficient drying of organic materials, such as cannabis. In certain embodiments, a partial vacuum drying system is used to dry the materials and includes a container, a heating system, a depressurization system, and a control system. Air in the container is heated to within a range of temperatures and a low vacuum is applied to assist with evaporation. In addition, the volume flow rate of air pulled out of the container is monitored and maintained at a predetermined rate, which pulls moisture away from the materials so as to prevent degradation of the materials during the drying process while also reducing drying time. A relatively high air volume flow rate is maintained at low pressure by adjusting the area of an opening in the chamber.

A method of monitoring and controlling a freeze drying process in a freeze drying apparatus having walls, shelves and a number of vials or trays positioned on different areas of the shelves and containing product to be freeze dried. One or more vials or trays are selected that are representative of the positions of all of the vials or trays in different areas of the shelves. One or more heat flux sensors are positioned between the selected vials or trays and adjacent portions of the walls and/or shelves. The heat transfer between the selected vials or trays and the adjacent wall or shelf portions is measured during the freezing and drying stages of the freeze drying process.

The present invention relates to a novel drying rack device. The device is designed to save time and effort when cleaning and sterilizing instruments, cassettes, tools, and/or accessories. The device comprises a countertop drying rack that sits on a tray. The countertop drying rack comprises a plurality of compartments that can be round and/or flat, with a plurality of drain holes for air drying wet instruments. Further, the tray below the rack collects water runoff for safe disposal and to allow the instruments to air dry. The device keeps instruments and tools organized, different kits separated, allows instruments to dry, and decreases risk of injury and exposure to bloodborne pathogens.

The invention relates to a device for storing objects under defined temperature conditions and humidity conditions. In particular, the invention relates to a device for curing objects made of concrete. The device has a shelving system having a plurality of shelf supports and a plurality of bearing elements for supporting shelves supported on the shelf supports and arranged one above the other in a plurality of levels, on which shelves the objects are stored. According to the invention, a flow pipe system for distributing supply air provided in a climate system is at least partially integrated into the shelving system. A plurality of shelf supports in this case are at least in sections at the same time downward pipelines of the flow pipe system that the provided supply air is able to flow through. As a result, condensation at the foot of the shelving system and thus corrosion is counteracted at the shelf supports, thus increasing the service life of the shelving system.

A foam drying apparatus is provided. The apparatus is configured to pass air, and in some cases heated and/or dried air, through a quantity of foam. This air passing through the foam absorbs or otherwise carries moisture out of the foam, drying it. The apparatus may utilize a pressure differential on opposite sides of the foam, causing air on the higher pressure side to pass through the foam. Typical applications may include the drying of foam assemblies which use water based adhesives to accelerate drying of the adhesive and/or removal of water from the foam assembly, and packaging of the foam assembly.

The present invention is directed to an improved lyophilization process wherein a plurality of vials is not in contact with the shelf of the lyophilization device. The present invention is further directed to lyophilization cake and intermediate cake obtainable according to the process of the invention.

A food dehydrator includes a housing, a blower member, and a plurality of food trays. The housing has an air intake port, a rear chamber disposed downstream of the air intake port, and a front chamber which is disposed downstream of the rear chamber and which has a plurality of dehydration sub-chambers for the food trays to be removably and respectively disposed therein. The blower member is disposed upstream of the air intake port for introducing air into the rear chamber. Each of the food trays is configured to permit the introduced air, which flows through an internal port of a corresponding one of the dehydration sub-chambers, to pass therethrough and leave through an outlet port of the corresponding one of the dehydration sub-chambers.