A23B7/152

APPARATUS AND METHOD FOR THE PRESERVATION, STORAGE AND/OR SHIPMENT OF LIQUID-EXUDING PRODUCTS

Apparatuses and methods are provided for storing and preserving product, such as to extend shelf life of the same. In one optional method, liquid-exuding product is placed in a product containing space of a container atop a platform of a support structure. The container can include an internal compartment having the product containing space. The structure can define the platform for supporting the product. The internal compartment can further include a reservoir, configured to retain liquid, below the platform. At least one of the platform or the support structure can be configured to direct liquid exuded from the product to the reservoir. Optionally, the reservoir comprises or contains an absorbent material for absorbing liquid in the reservoir.

APPARATUS AND METHOD FOR THE PRESERVATION, STORAGE AND/OR SHIPMENT OF LIQUID-EXUDING PRODUCTS

Apparatuses and methods are provided for storing and preserving product, such as to extend shelf life of the same. In one optional method, liquid-exuding product is placed in a product containing space of a container atop a platform of a support structure. The container can include an internal compartment having the product containing space. The structure can define the platform for supporting the product. The internal compartment can further include a reservoir, configured to retain liquid, below the platform. At least one of the platform or the support structure can be configured to direct liquid exuded from the product to the reservoir. Optionally, the reservoir comprises or contains an absorbent material for absorbing liquid in the reservoir.

Movable controlled atmosphere store for fruits and vegetables

A movable controlled atmosphere store for fruits and vegetables, including: a store body in rectangular container structure and successively provided with an equipment room and a storage room along length direction; the equipment room is provided with an equipment door respectively on left and right sides; the storage room is in thermal insulation and sealing structure and provided with a sealing door at an end far away from the equipment room, and is provided with a sampling door on a side which is provided with a sealing film connected around a frame thereof, and a sampling assembly connected with the sealing film in cylindrical structure; a controlled atmosphere control system, including a control panel, as well as a refrigerator, a humidifier, a sterilizer, a nitrogen generator, a carbon dioxide adsorber, an ethylene adsorber, a temperature and humidity sensor and a gas concentration sensing device connected with the control panel.

Movable controlled atmosphere store for fruits and vegetables

A movable controlled atmosphere store for fruits and vegetables, including: a store body in rectangular container structure and successively provided with an equipment room and a storage room along length direction; the equipment room is provided with an equipment door respectively on left and right sides; the storage room is in thermal insulation and sealing structure and provided with a sealing door at an end far away from the equipment room, and is provided with a sampling door on a side which is provided with a sealing film connected around a frame thereof, and a sampling assembly connected with the sealing film in cylindrical structure; a controlled atmosphere control system, including a control panel, as well as a refrigerator, a humidifier, a sterilizer, a nitrogen generator, a carbon dioxide adsorber, an ethylene adsorber, a temperature and humidity sensor and a gas concentration sensing device connected with the control panel.

Control of ripening and senescence in pre-harvest and post-harvest plants and plant materials by manipulating alternative oxidase activity

Methods of controlling the maturation of plants and/or plant products (e.g. fruit, vegetable, ornamentals, etc.) by manipulating Alternative Oxidase (AOX) activity. An increase in activity hastens the maturation process while a decrease in activity slows or stops maturation.

Packaging materials

The use of a palladium-doped zeolite for the adsorption of volatile organic compounds is described wherein the zeolite has a CHA framework type and is polymer-bound. Such zeolites have been found to have particular utility as packaging materials for the adsorption of volatile organic compounds, such as those originating from organic matter.

Packaging materials

The use of a palladium-doped zeolite for the adsorption of volatile organic compounds is described wherein the zeolite has a CHA framework type and is polymer-bound. Such zeolites have been found to have particular utility as packaging materials for the adsorption of volatile organic compounds, such as those originating from organic matter.

Compositions and methods for differential release of 1-methylcyclopropene

A clathrate of 1-methylcyclopropene with α-cyclodextrin, obtained as a solid particulate product, is modified by comminuting, classifying, or both to obtain a modified particulate. When subjected to identical atmospheric disgorgement conditions of humidity and temperature, identical masses of the modified and unmodified particulates exhibit different rates of 1-methylcyclopropene disgorgement. Specifically, we have found that a smaller mean particle size is inversely related to a greater rate of 1-methylcyclopropene release.

Compositions and methods for differential release of 1-methylcyclopropene

A clathrate of 1-methylcyclopropene with α-cyclodextrin, obtained as a solid particulate product, is modified by comminuting, classifying, or both to obtain a modified particulate. When subjected to identical atmospheric disgorgement conditions of humidity and temperature, identical masses of the modified and unmodified particulates exhibit different rates of 1-methylcyclopropene disgorgement. Specifically, we have found that a smaller mean particle size is inversely related to a greater rate of 1-methylcyclopropene release.

LARGE-SCALE METHODS OF UNIFORMLY COATING PACKAGING SURFACES WITH A VOLATILE ANTIMICROBIAL TO PRESERVE FOOD FRESHNESS
20220361503 · 2022-11-17 ·

The present application relates to large-scale methods of uniformly coating packaging surfaces with a benzoxaborole compound.