A roasting and glazing apparatus includes a roaster, an agitator mounted within the roaster bowl for mixing a mixture of nuts and sugar during a roasting or glazing operation, a heater controlled to heat the roaster bowl during the roasting or glazing operation, and a cover removably mounted to the roaster bowl. The cover includes a reservoir for receiving water from a user and restricting water flow from the reservoir into the mixture of nuts and sugar in the roaster bowl. The cover and the roaster bowl together define a vent on a side of the cover opposite the reservoir. The vent is configured to direct steam out of the roaster bowl in a direction away from the reservoir.

A portable water heater assembly for heating water being dispensed into a drinking glass includes a base that has a fluid reservoir integrated within the base to contain a fluid and a fill port integrated into the base. A bottle is provided to contain water and the bottle is insertable into the fill port to direct the water into the fluid reservoir. A faucet is integrated into the base to dispense the water from the fluid reservoir. A heating element is integrated into the faucet and the heating element is in thermal communication with the faucet. The heating element heats the faucet when the heating element is turned on thereby heating the water when the water flows through the faucet.

An electric kettle may include a body made of a metal material, having a vertically open cylindrical shape, and including an outer body forming an outer appearance and an inner body disposed inside of the outer body, an upper body mounted on an upper end of the body and extending upward along the upper end of the body, a lid coupled to the upper body to open and close an open upper surface of the body, a spout that protrudes from a first side of the upper body to pour fluid, such as water, a handle connected to a second side of the upper body facing the spout, a heating module provided inside of the body to heat fluid contained in the inner body, and a base on which a lower surface of the body may be seated and that supplies power to the heating module in a state in which the body is seated. The upper body may include a body top made of a same material as a material of the body and extending upward along the upper end of the body, and a seating member configured to connect an inner surface of the body top and an inner surface of the inner body such that the upper body and the body are connected inside.

The present disclosure relates to an apparatus (100) for heating a liquid. The apparatus (100) includes a temperature sensor (110) configured to sense a temperature of the liquid; an inclination sensor (120) configured to sense an inclination of the apparatus (100); and an adjustment unit (130) configured to adjust a size of a liquid outlet (132) of the apparatus (100) based on the sensed temperature and inclination.

An electric kettle includes: a body unit having a liquid container and a heating part; a lid unit configured to seal the liquid container via a sealing member; a spout; a liquid passage; an opening/closing valve; and a filter part. The liquid passage is configured such that an inside of the liquid container communicates with the spout via the lid unit. The opening/closing valve is configured to separate from the lid unit by being moved downward, thereby providing communication between the liquid container and the liquid passage, and to abut on the lid unit by being moved upward, thereby blocking the communication between the liquid container and the liquid passage. The filter part is provided in the liquid passage.

Proposed is an electric kettle having a water outlet. The electric kettle includes: a body in which water or food is accommodated; a lid for covering the opened upper side of the body; a base which is provided on the underside of the body and supports the body; a water outlet assembly which is provided at one side of the body and guides the contents in the body to be discharged; a handle provided at one side of the body and configured to be gripped by hand; and a heating module which is provided at one side of the body and heats the space inside the body to increase and control the temperature of the contents, wherein the water outlet assembly has a structure which is composed of one or more elements and blocks a gap between the water outlet assembly and the body to prevent leakage of water.

A knockdown pour-over kettle includes a kettle body and a first and a second kettle cover that are detachably assembled together. The first kettle cover can be installed in a first end of the kettle body to close the first end or removed from the first end to open the same. The second kettle cover can be detachably installed in a second end of the kettle body and has a base portion and a spout portion. Differently sized spout portions can be selectively detachably coupled to an end of a communicating passage formed in the base portion to communicate with a liquid storing space in the kettle body for pouring water. A third kettle cover can take the place of the second kettle cover to close the second end, so that the assembled kettle body and first and third kettle covers together form a thermo flask structure.

A thermally insulated container comprising: a frusto-conical support base internally comprising a heat source with connection to an external electrical source, a flat support base, an elongated main body of circular section with thermally insulated walls with connectors arranged at the base of said body to electrically link a shielded electrical resistance; a plug with a shutter that acts as a closure of the main body mounted in the mouth of said body by means of a thread and comprising a safety pressure element. The thermally insulated container is particularly adequate for heating water to two temperature settings to be used to prepare mate beverage or to prepare other infusions. In a first embodiment the container holds 500cc of water and in another embodiment it holds one liter of water.

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Spouted liquid containers and associated methods are described herein. In one aspect, a spouted container can include a container body having a bottom surface and a sidewall, where the bottom surface and the sidewall define a cavity, where the sidewall further defines an aperture; a spout coupled to the sidewall via a proximal end and in fluidic communication with the cavity via the aperture; and a mesh screen coupled to the sidewall and positioned to encompass the aperture.

A roasting and glazing apparatus includes a housing having a top peripheral surface with an opening defined by an interior edge, a roaster bowl movable from within the housing, through the opening, to an elevated position above the housing, and a pour tray configured to detachably couple to the interior edge, and to receive and guide a fluid exiting the roaster bowl when the roaster bowl is in the elevated position. The pour tray has a bottom surface and a mounting bracket extending from the bottom surface. The mounting bracket is configured to detachably couple to the interior edge of the housing defining the opening. In an assembled configuration, the bottom surface of the pour tray is oriented at an angle relative to the top peripheral surface of the housing and supported by a shoulder or side peripheral surface of the housing.