An induction device includes a plurality of induction areas which can be controlled independently from one another, and a control unit configured to control the plurality of induction areas within a control period from a first control interval and a second control interval repetitively with an alternating current frequency and to supply the plurality of induction areas with energy. The control unit operates in the first control interval at least two of the plurality of induction areas with a first phase shift to minimize interference.

Method for operating a kitchen appliance (100), the kitchen appliance (100) having: a rectifier (1) for producing a DC voltage (UG) from a grid voltage (UN), a first inverter (2) which is powered by the DC voltage (UG) and which is designed to generate a first control signal (AS1) having a first frequency (f1), a first coil (3) which is controlled by means of the first control signal (AS1) and by means of which an alternating magnetic field is able to be generated for heating a cooking vessel (4) and/or for transferring energy in the direction of an electrical load (5) by means of inductive coupling, a second inverter (6) which is powered by the DC voltage (UG) and which is designed to generate a second control signal (AS2) having a second frequency (f2), and a second coil (7) which is controlled by means of the second control signal (AS2) and by means of which an alternating magnetic field is able to be generated for heating a cooking vessel (8) and/or for transferring energy in the direction of an electrical load (9) by means of inductive coupling, the method having the step of: controlling the first inverter (2) and the second inverter (6) in such a way that the first frequency (f1) and the second frequency (f2) are dependent on each other.

A method for automatically correlating at least one cooktop utensil with at least one cooking zone of an inductive cooktop having a plurality of cooking zones which are inductively heated by at least one respective heating coil, includes: providing the cooktop with a cooktop controller configured to drive the heating coils with a correlation signal; providing the at least one cooktop utensil with an induction coil inductively couplable with the heating coils of the cooktop and a transmitter unit; supplying the transmitter unit with an operation power when a voltage is induced by at least one of the heating coils into the induction coil of the cooktop utensil that is placed on the cooking zone associated with this heating coil; transmitting, by the transmitter unit of the cooktop utensil, by the operating power, a response signal that identifies the cooktop utensil and correlates with the induced correlation signal.

An induction energy transmission system includes a supply unit having a supply induction element to inductively provide energy in an operating state. A receiving unit receives at least part of the energy provided by the supply induction element in the operating state. A sensor unit detects a measurement variable and a first information channel transmits a first signal between the receiving unit and the supply unit, with the first signal coding the measurement variable. A second information channel which differs from the first information channel transmits a second signal between the receiving unit and the supply unit, with the second signal coding the measurement variable.

An induction cooker according to the present disclosure includes a body including a top plate on which a heating target is placed, a frame formed to surround an outer periphery of the top plate, and having a discontinuous portion being electrically discontinuous from other parts of the frame, a heating coil disposed below the top plate, and configured to inductively heat the heating target, a driver circuit configured to supply electric power to the heating coil, a power transfer coil configured to transfer electric power by magnetic resonance, and a power transfer circuit configured to supply electric power to the power transfer coil, and a power receiving device including a power receiving coil configured to receive electric power from the power transfer coil by magnetic resonance, and a load circuit configured to operate by the electric power received by the power receiving coil.

Several embodiments include a cooking appliance/instrument (e.g., oven). The cooking instrument can draw an alternating current (AC) power and generate a maximum available power for a heating system of the cooking instrument via a power component that converts the drawn AC power. The cooking instrument can then directionally heat each of different zones in a cooking chamber of the cooking instrument in sequence using one or more heating elements of the heating system on at least one side of the cooking chamber such that each step in the sequence utilizes the maximum available power for the heating system.

An intermediate device for supporting a power transfer to an electromagnetic load (505) from a power transmitter (201) providing a power transfer electromagnetic signal comprises a resonance circuit (507) that includes a coil (701) and a capacitor (703). The coil (701) is arranged to electromagnetically couple to the power transmitter (201) and to the electromagnetic load (505) such that energy of the power transfer electromagnetic signal from the power transmitter (201) is concentrated towards the electromagnetic load (505). A hollow support structure (1001) has a laterally positioned air inlet (1205) and a centrally positioned air outlet (1207). The coil (701) is mounted on the hollow support structure (1001) and disposed around the central air outlet (1207). The device further comprises an air flow generator (901) for creating a flow of air into the air inlet (1205).

A cooking system includes a placement unit which has a food-holding element and a heating unit for heating the food-holding element. An induction unit provides in at least one operating state an amount of heating energy for inductively heating the food-holding element. The heating unit includes a heating element which is different from an induction heating element and is provided for heating the food-holding element.

The invention relates to a method for determining properties of the electrical current provided to an induction heating element (2) of an induction cooking appliance (1), the induction cooking appliance (1) comprising a heating power energy unit (3) including a heating power generator (4) with at least one switching element (5) adapted to provide pulsed electric power to said induction heating element (2), the induction cooking appliance (1) further comprising an oscillating circuit (6) comprising at least one resonance capacitor (6.1, 6.2), said induction heating element (2) being electrically coupled with said heating power generator (4) and said oscillating circuit (6), the induction cooking appliance (1) further comprising a control entity (8), wherein an input of a measurement circuit (9) is coupled with a node of the heating power energy unit (3).

A sensor device, induction heating device, and cooking system including, in the sensor device, a first temperature sensor, a second temperature sensor, a communication interface, and a processor. The first temperature sensor measures a temperature of a food being in a cooking vessel on the induction heating device. The second temperature sensor measures an internal temperature of the sensor device. The communication interface transmits the data to the induction heating device to control cooking. The processor controls the communication interface to transmit the data the induction heating device.